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The perfect summer wines for every price pointWe explore the best summer wines – spanning white, red, sparkling and skin contact – at every price, with the help of London wine bar Sager + Wilde
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60-Second Cocktails book shakes up summer happy hour at homeThis 60-Second Cocktails book brings summer happy hour into your home with easy but sophisticated cocktail recipes and tips to guide even novice shakers
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Impress at your summer BBQ with this sesame chicken burger and homemade slawOur summer BBQ recipes are an inventive (and delicious) take on classic dishes
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Serpentine Summer Party 2023 is a gastronomic spectacularThe Serpentine Summer Party 2023 is the cultural celebration of the season, and this year featured a range of gastronomic, as well as artistic, displays curated by architect Lina Ghotmeh
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Alain Ducasse expands his ‘haute chocolat’ universeFrench chef Alain Ducasse has created a chocolate empire. We explore how he’s done it and what’s to come
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Forget Aperol. Pomello is the cocktail you should be drinking this summerPomello, a new grapefruit and elderflower aperitif, is the perfect cocktail for the summer season
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Martini Case by No.3 London Dry Gin and Globe-Trotter is a cocktail lover’s travel companionPack this travel case by No.3 London Dry Gin and Globe-Trotter, and watch our film to unlock the secrets of the perfect gin martini, anywhere
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This cooling piña colada recipe makes the perfect summer drinkCelebrate the summer with this easy piña colada recipe – a classic with a cherry on top
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Krug Single Ingredient dinner by Theo Clench celebrates the power of the lemonGet your tickets for a one-of-a-kind dinner hosted by Krug Champagne and chef Theo Clench of London restaurant Cycene
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Bossa brings Brazilian cooking to the heart of West LondonBossa is the new London restaurant from Michelin-starred chef Alberto Landgraf
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New bar Velvet serves up Hollywood glamour and heavenly cocktails in LondonVelvet at London’s Corinthia hotel is a decadent new cocktail bar
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53 restaurant brings a breadth of Asian flavours under the roof of MoMA53 restaurant opens in midtown Manhattan, promising to be a new culinary sensation
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Cool off with Birley Bakery’s luxurious homage to Magnum ice cream barsLondon’s Birley Bakery reimagines the Magnum ice cream bar, in flavours from chocolate and coconut to mango and lime
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Midleton Very Rare unveils Chapter Four whiskey in its Silent Distillery CollectionMidleton Very Rare Silent Distillery Collection Chapter Four is one of the oldest and rarest expressions in Irish whiskey
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Veuve Clicquot’s Sunny Side Up Café brings Caribbean flavours and champagne to Piccadilly CircusWelcome the warmer months with Veuve Clicquot’s Sunny Side Up Café pop-up in London with a menu curated by British chef Andi Oliver
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Bao Mary is a new dumpling-focused restaurant in London’s MaryleboneBao Mary is the latest iteration of London’s beloved Bao chain, this one focusing on dumplings and quick cold dishes for time-tight customers
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Steinway & Sons sets the tempo for innovative piano designSteinway & Sons’ innovative piano design spans from a Luca Nichetto collaboration showcased at Milan Design Week 2023 to a masterpiece of self-playing engineering
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Artful chocolate gifts for every tasteDig into our edit of the best chocolate gifts just in time for Easter
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Buccellati revisits fruitful Venini collaboration for Milan Design Week 2023Milan Design Week 2023: ‘Buccellati Rosso Maraviglia’ features a red-domed ‘modern pantheon’ and a botanical installation
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The Arts Club, London, marries Victorian eccentricity and Italian glamour thanks to revampThe Arts Club, London, gets a modern revamp with a nod to styles of the past
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Glenmorangie unveils a whisky inspired by rugged Scottish forestsGlenmorangie’s A Tale of the Forest uses an ancient Highland method for drying barley to create a distinctive taste
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Indulge in the food of Ancient Greece at a new London dining experienceThe Labyrinth menu at Mandarin Oriental Hyde Park offers food inspired by the delicacies of Ancient Greece
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Welcome spring with Gucci’s premade cocktail, Elisir d’ElicrisoGucci’s gin-based, premade cocktail has been crafted by The Connaught’s mixologist, Giorgio Bargiani
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Scarpetta brings a taste of Italy to DohaDiscover the new Scarpetta at the Waldorf Astoria Lusail Doha with interiors by David Collins Studio
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St John takes nose-to-tail Stateside for limited run at Ace Hotel BrooklynSt John, the London restaurant that pioneered nose-to-tail eating, makes its American debut in Brooklyn for a limited period
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Alain Ducasse at The Dorchester: absolute attention to detailChef Alain Ducasse helps usher in a new era for the historic London hotel
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Lady Gaga on the happiness and hard work of creation, and her new campaign for Dom PérignonAs Lady Gaga and Dom Pérignon reveal their campaign for the maison’s 2013 vintage, the artist tells Wallpaper* of its inspiration, her creative process and champagne moments
