Entertaining
From inspiring culinary thinking, tempting tabletop creations, and counter culture, this is the space for global news bites and food for thought
Explore Entertaining
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DeVonn Francis’ simple recipe for spicy watermelon salad
To celebrate DeVonn Francis’ inclusion in the Wallpaper* USA 300 list, we revisit this recipe for the perfect summer snack
By Mary Cleary Last updated
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Ardray whisky reinterprets Scottish traditions with a Japanese approach
Ardray whisky is the result of an exciting and groundbreaking collaboration between Scottish and Japanese whisky makers that presents new perspectives on a long-lasting tradition
By Melina Keays Published
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American artist James Turrell unveils whisky decanter for The Glenturret
James Turrell and Lalique create a limited-edition whisky decanter for The Glenturret
By Jessica Mairs Published
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Happy Independence Day, USA! Wallpaper* launches a month-long celebration of creative America
This 4 July we toast the cream of creative USA with our very own cherry soda float. See more in August 2023 Wallpaper*, on sale 6 July, and all month on Wallpaper.com
By Mary Cleary Published
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This milkshake recipe is the perfect antidote for summertime heat
This American diner-style milkshake recipe from our archives is a cool rediscovery
By Mary Cleary Published
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The perfect summer wines for every price point
We explore the best summer wines – spanning white, red, sparkling and skin contact – at every price, with the help of London wine bar Sager + Wilde
By Mary Cleary Published
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60-Second Cocktails book shakes up summer happy hour at home
This 60-Second Cocktails book brings summer happy hour into your home with easy but sophisticated cocktail recipes and tips to guide even novice shakers
By Martha Elliott Last updated
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Impress at your summer BBQ with this sesame chicken burger and homemade slaw
Our summer BBQ recipes are an inventive (and delicious) take on classic dishes
By Mary Cleary Published
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Serpentine Summer Party 2023 is a gastronomic spectacular
The Serpentine Summer Party 2023 is the cultural celebration of the season, and this year featured a range of gastronomic, as well as artistic, displays curated by architect Lina Ghotmeh
By Mary Cleary Published
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Forget Aperol. Pomello is the cocktail you should be drinking this summer
Pomello, a new grapefruit and elderflower aperitif, is the perfect cocktail for the summer season
By Mary Cleary Published
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Martini Case by No.3 London Dry Gin and Globe-Trotter is a cocktail lover’s travel companion
Pack this travel case by No.3 London Dry Gin and Globe-Trotter, and watch our film to unlock the secrets of the perfect gin martini, anywhere
By Melina Keays Published
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This cooling piña colada recipe makes the perfect summer drink
Celebrate the summer with this easy piña colada recipe – a classic with a cherry on top
By Anne Soward Published
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Krug Single Ingredient dinner by Theo Clench celebrates the power of the lemon
Get your tickets for a one-of-a-kind dinner hosted by Krug Champagne and chef Theo Clench of London restaurant Cycene
By Mary Cleary Published
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Carlotta is a London homage to 1980s Italian-American cooking
Carlotta is bringing all the chintz and meatballs of the best Italian-American restaurants to London's Marylebone
By Mary Cleary Published
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Bossa brings Brazilian cooking to the heart of West London
Bossa is the new London restaurant from Michelin-starred chef Alberto Landgraf
By Mary Cleary Published
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New bar Velvet serves up Hollywood glamour and heavenly cocktails in London
Velvet at London’s Corinthia hotel is a decadent new cocktail bar
By Mary Cleary Published
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53 restaurant brings a breadth of Asian flavours under the roof of MoMA
53 restaurant opens in midtown Manhattan, promising to be a new culinary sensation
By Pei-Ru Keh Published
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Cool off with Birley Bakery’s luxurious homage to Magnum ice cream bars
London’s Birley Bakery reimagines the Magnum ice cream bar, in flavours from chocolate and coconut to mango and lime
By Mary Cleary Published
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Veuve Clicquot’s Sunny Side Up Café brings Caribbean flavours and champagne to Piccadilly Circus
Welcome the warmer months with Veuve Clicquot’s Sunny Side Up Café pop-up in London with a menu curated by British chef Andi Oliver
By Mary Cleary Published
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Bao Mary is a new dumpling-focused restaurant in London’s Marylebone
Bao Mary is the latest iteration of London’s beloved Bao chain, this one focusing on dumplings and quick cold dishes for time-tight customers
By Mary Cleary Published
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Steinway & Sons sets the tempo for innovative piano design
Steinway & Sons’ innovative piano design spans from a Luca Nichetto collaboration showcased at Milan Design Week 2023 to a masterpiece of self-playing engineering
By Melina Keays Published
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Artful chocolate gifts for every taste
Dig into our edit of the best chocolate gifts just in time for Easter
By Mary Cleary Published
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Taste the complex flavours of Terre, the Michelin-star restaurant in the Irish countryside
Following the announcement of its Michelin star, we visit Terre in County Cork to see what it has to offer
By Melina Keays Published
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Buccellati revisits fruitful Venini collaboration for Milan Design Week 2023
Milan Design Week 2023: ‘Buccellati Rosso Maraviglia’ features a red-domed ‘modern pantheon’ and a botanical installation
By Mary Cleary Published
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The Arts Club, London, marries Victorian eccentricity and Italian glamour thanks to revamp
The Arts Club, London, gets a modern revamp with a nod to styles of the past
By Mary Cleary Published
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Glenmorangie unveils a whisky inspired by rugged Scottish forests
Glenmorangie’s A Tale of the Forest uses an ancient Highland method for drying barley to create a distinctive taste
By Mary Cleary Published
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Indulge in the food of Ancient Greece at a new London dining experience
The Labyrinth menu at Mandarin Oriental Hyde Park offers food inspired by the delicacies of Ancient Greece
By Melina Keays Published