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Alternative Easter eggs: chocolate-free but cracking gifts and indulgences
The humble egg, Easter's favourite ingredient, celebrated in five alternative forms, from a picnic cutlery canteen to a fabulous foamy dessert
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Sweet Easter treats to tweet about
Five Easter treats, from chocolate chicks and rabbits to almond cake, that are delectable enough to gift all year round
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Josephine is a classic French bistro in London, built on comfort and authenticity
Josephine opens in London’s Chelsea, serving up French bistro classics and family recipes
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Midleton Very Rare celebrates four decades of Irish whiskey making with its exclusive Ruby Edition
Midleton Very Rare celebrates its 40th anniversary with a limited Ruby Edition whiskey bursting with rich notes of blackcurrant, raspberry and plum
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The Dalmore Luminary Series 2024 Edition is a collaboration with Zaha Hadid Architects
The Dalmore spotlights the pursuit of excellence in whisky making and architectural design in the second release of its philanthropic-led series, which includes a one-of-a-kind expression, Luminary No.2 - 2024 Edition
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Restaurant crockery to elevate your home tablescape
This restaurant crockery from four of our favourite London eateries is available to buy, for a tempting tabletop at home
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Chin, chin! Asprey’s new Peninsula London boutique raises the bar
Asprey barware designs from the house’s joyful, jazz-era back catalogue are available at its new boutique in The Peninsula, London
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The Macallan Horizon with Bentley Motors is a decadent whisky with a luxurious twist
The Macallan and Bentley Motors release ‘The Macallan Horizon’, a single malt whisky with a 180-degree twisted presentation
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The joy of AIX Rosé, sunshine in a glass
AIX Rosé, made in the sun-drenched hills of Côteaux d'Aix-en-Provence, is a dry, pale pink and aromatic, everyday luxury
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Cate Blanchett lands creative director role at Toku Saké
Actor and producer Cate Blanchett joins Hokkaido-based Toku Saké as creative director, and tells us, ‘I've been obsessed with creating a sake for a very long time’
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Step inside London’s first Scottish deli, dishing up wee plates and hearty scran
Auld Hag-The Shoap is London’s first Scottish deli. Discover fridges and countertops brimming with produce celebrating the best of Scotland’s culinary heritage
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How La Scala’s chopped salad became the Oscars’ favourite dish
LA restaurant La Scala’s chopped salad turned an off-menu dish into a culinary icon. Here’s how, plus our pick of Oscar-worthy salad ware for your own table
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Mortlach and Suchi Reddy’s whisky coasters double as incense holders
‘Rare’ whisky coasters by Mortlach and architect and designer Suchi Reddy double as incense holders to create a fragrant drinking experience
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NoMad London introduces afternoon tea with a New York twist
NoMad London serves up an afternoon tea menu spanning from elegant finger sandwiches to elevated New York street food classics
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Romantic drinks to woo your loved one on Valentine’s Day 2024, at home or away
Romantic drinks to cosy up with on Valentine’s Day 2024 and beyond, from cocktails to make at home to the best on the menu at UK escapes, courtesy of our drinks expert Neil Ridley
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For Valentine’s Day 2024, forget roses and try five new ways to share the love
On Valentine’s Day 2024, all you need is love, but a whole lot of fun can be just as meaningful
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Mothaiba pandan vodka infuses your martini with Asian botanicals
Mothaiba is a new pandan vodka – made with pandan leaves from Vietnam – for the perfect martini to toast good fortune in the Year of the Wood Dragon
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How Debauve et Gallais and Marie Antoinette sparked a chocolate revolution
Paris chocolatier Debauve et Gallais is built on a sweet legacy, involving a chocolate coin designed to cure Marie Antoinette of her distaste for medicine
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First look inside St John at Fortnum & Mason, bringing nose-to-tail to Piccadilly
St John at Fortnum & Mason opens for three weeks, securing your nose-to-tail fix while the restaurant’s Smithfield home is refitted
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Lunar New Year: five joyful paper accessories to help you celebrate
Shop these paper accessories to celebrate Lunar New Year, from good-luck charms to an artist-edition lunar calendar, as we welcome the Year of the Wood Dragon
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Le Clarence: a culinary gem within Paris’ historic Golden Triangle
Le Clarence restaurant at The Hotel Dillon flies the flag for a new era of French luxury as the city gears up for the 2024 Olympic Games
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BAO and Dover Street Market mark Year of the Dragon with baked goods and merch
BAO partners with Dover Street Market to celebrate the Year of the Dragon, presenting signature bakes, exclusive DSM x BAO products, and an installation ( until 11 February )
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The day Muhammad Ali met Robert Burns – a curious tale for Burns Night gatherings
Celebrate Burns Night with Muhammad Ali’s unexpected ode to Robert Burns, plus our three-step Burns supper
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Sketch London is the canvas for Pearl Lam Galleries’ art takeover
Sketch London partners with Pearl Lam Galleries to showcase works by Chinese, Nigerian and British artists
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This year’s best drinks, for your home bar or a decadent night out
Wallpaper* Design Awards 2024 toast the best drinks for discerning palates, from a grapefruity aperitif to a velvety whisky
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L’Or de Jean Martell – Réserve du Château is a new limited-edition luxury cognac collection
L’Or de Jean Martell – Réserve du Château de Chanteloup is the first in the new luxury cognac series, perfect for toasting 2024
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New Riedel glassware marks 50 years of its ‘Sommeliers’ series
New machine-made Riedel glassware replicates the intricacies of the original, handmade ‘Sommeliers’ series, shaped to enhance the drinking experience
