Restaurants
Restaurants scoured from cities all over the world - the way to a city's heart is through your stomach.
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Contraste restaurant in Milan is a beautiful cacophony of colour, form and textureMichelin-starred Contraste restaurant reopens its doors following a vibrant renovation by Debonademeo
By Sofia de la Cruz Published
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Take a seat at Milk Bar Warsaw, a charming diner with strong Ukrainian rootsMilk Bar's first location outside Kyiv has been designed by studio Yodezeen
By Nicola Leigh Stewart Published
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It’s a Paul & Shark summer at Juvia restaurant in FormenteraPaul & Shark dresses Formentera restaurant Juvia for the summer season, with suitably nautical nods
By Sofia de la Cruz Published
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Blok is South Wales’ new fine-dining restaurantBlok restaurant at Lanelay Hall hotel and spa opens its doors following an interior facelift by SpaceInvader
By Tianna Williams Published
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Fire and salt fuel the new Beef Club eatery at Volkswagen’s AutostadtBeef Club, revamped by Ester Bruzkus Architekten, turns to fire and salt in its cooking as well as its interior inspiration
By Sofia de la Cruz Published
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ABC kitchens review: Transatlantic glamour and thrilling cuisineDamian Hirst artwork, carefully-sourced ingredients and a borderless approach to mixing-and-matching flavours.
By Ben McCormack Published
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The rebirth of Marrakech’s Pétanque Social ClubPétanque Social Club is Marrakech’s hottest new hangout, by restaurateur Kamal Laftimi
By Nicola Chilton Published
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Dine under a colossal Zaha Hadid sculpture at Elastika in MiamiElastika opens its doors as a one-of-a-kind dining destination inside Miami Design District’s The Moore
By Sofia de la Cruz Published
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Celebrate summer in Ladbroke Hall’s new garden dining spaceThe London arts space introduces an al fresco oasis boasting a landscape design by Luciano Giubbilei and a pavilion by Jean Prouvé
By Sofia de la Cruz Published
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Brutalist restaurant opens at The Cantabrian Maritime MuseumThe restaurant at The Cantabrian Maritime Museum is a concrete-garnished space designed by Zooco Estudio overlooking Santander Bay
By Sofia de la Cruz Published
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Roe, a new Canary Wharf restaurant, tempts with coral-like interiors and culinary innovationRoe in London’s Canary Wharf features a vertical foraging garden, 3D-printed interiors and an open kitchen championing zero waste
By Sofia de la Cruz Published
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Linger at Nightingale, a Tutto Bene-designed Mayfair restaurantNightingale restaurant in Mayfair is one of London-based design studio Tutto Bene’s debut projects
By Sofia de la Cruz Published
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Public House brings a taste of good old London to ParisChef Calum Franklin opens Public House, a British-style pub and brasserie in Paris boasting interiors by Laura Gonzalez
By Nicola Leigh Stewart Published
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Lita review: perfect small plates in a terrifyingly smart settingThe London open-fire bistro boasts modern Mediterranean fare and delicious, woody interiors
By Ben McCormack Published
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Inside Cunard’s Queen Anne Britannia Restaurant, designed by David Collins StudioCunard’s Queen Anne, the new luxury cruise ship, introduces its state-of-the-art Britannia Restaurant designed by David Collins Studio
By Sofia de la Cruz Published
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Arlington review: the spirit of Le Caprice lives on in Jeremy King's restaurant reincarnateIt might look the same, but everything has been fine-tuned to perfection.
By Ben McCormack Published
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Famed steakhouse Beefbar opens an art deco-infused outpost in New York CityBeefbar’s first US location finds a home in an impressive 1920s Tribeca building, boasting interiors by Humbert & Poyet
By Dan Howarth Published
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Bar Spero, in Washington DC, nods to the playful nature of Spanish cuisineBar Spero is a Spanish seafood bar and grill designed by Streetsense and led by chef Johnny Spero
By Sofia de la Cruz Published
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Crispin at Studio Voltaire, in Clapham, is a feast for all the sensesNew restaurant Crispin at Studio Voltaire is the latest opening from the brains behind Bistro Freddie and Bar Crispin, with interiors by Jermaine Gallacher
By Billie Brand Published
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Step inside Juno Omakase, London’s smallest counter dining experienceJuno Omakase, inside Los Mochis Notting Hill, offers a one-of-a-kind tasting menu in which Tokyo meets Tulum
By Ellie Stathaki Last updated
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Dario Restaurant brings a pink punk edge to Minneapolis’ North LoopMinneapolis’ Dario Restaurant dishes up homemade pasta in quirky interiors designed by Wittkamper Studio
By Carole Dixon Published
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AIR is a new OMA-designed Singapore restaurant and cooking clubAIR is a Singapore restaurant, circular campus, and cooking club, designed by OMA and inspired by a ferverous approach to innovation, sustainability and food
By Daven Wu Published
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Mimosa at The Langham brings French Riviera flavour to LondonMimosa, the new restaurant at The Langham hotel, London, boasts a menu and interiors infused with Riviera style
By Tianna Williams Published
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Tre Dita restaurant offers Tuscan cuisine and Italian glamour in ChicagoTre Dita at Chicago’s St Regis Hotel journeys through the small towns of Tuscany to dish up plates of authentic Italian cuisine
By Tianna Williams Published
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Charlee in Mumbai is a speakeasy immersed in mysteryCharlee in Mumbai’s Bandra West encompasses a clandestine restaurant and bar designed by Kaviar Collaborative
By Tianna Williams Published
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San Sabino offers mellow Italian-American dining in New YorkSan Sabino debuts in New York’s West Village, helmed by Angie Rito and Scott Tacinelli, with interiors by GRT Architects
By Sofia de la Cruz Published
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Telugu Medium Kitchen, in Southern India, is a labour of loveDesigned by Sona Reddy Studio, Telugu Medium Kitchen dives deep into the Andhra heritage for food cooked with traditional richness
By Sofia de la Cruz Published


