Restaurants
Restaurants scoured from cities all over the world - the way to a city's heart is through your stomach.
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Inside The Eighty Six, a new jewel box restaurant that’s already celebrity-approvedWith lavish interiors from Rockwell Group and a decadent menu, a historic New York boozer has been reborn in glittering fashion
By Lindsay Cohn Published
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At Beaton’s in Palm Springs, maximalism and mixology form a heady concoctionFrom aperitivo to after-hours, Beaton’s at Bar Cecil extends the night with a distinctly cinematic mood
By Carole Dixon Published
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Come for dinner, stay for the disco at this refreshed London Fields restaurantA slicker, larger Bambi returns with 70 covers, outdoor seating and a daily music programme that extends the night well beyond the table
By Sofia de la Cruz Published
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London’s new Mexican restaurant Cometa adds a flavourful kick to seafoodThe new venture sets up shop in the converted wine bar of London restaurant Carousel, boasting confident and warm interiors with a playful edge
By Tianna Williams Published
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A cinematic chophouse takes over an Art Deco church hall in LAFrom ribeye and lasagna vongole to ‘tiny tini’ martinis, Hermon’s delivers classic American dining with a sharp edge
By Carole Dixon Published
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This London art installation doubles up as a sleek private dining roomInstalled inside The Lavery, ‘Dining Arrangements’ by Rooms Studio considers dining as a practice shaped by furniture
By Reeme Idris Published
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Creamy tiramisu and lasagne inspired the new midcentury interiors of Tom’s PastaCarefully balancing intimacy without pretence, design studio House of Dré has unveiled the new interior and extension of one of east London’s favourite Italian haunts
By Tianna Williams Published
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Rustic trattoria classics meet pub-like charm at Tiella in east LondonAn Italian restaurant takes over 160-year-old premises in Bethnal Green, where the characterful interiors include vintage finds
By Ben McCormack Published
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Finally, a London members’ club restaurant worth joining forAt The Roof Gardens, the Roman and Williams-designed Komorebi is a restaurant where Japanese precision meets cinematic light above the city
By Sofia de la Cruz Published
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DakaDaka brings 8,000 years of Georgian tradition to LondonA new London restaurant distils Georgian hearth cooking and qvevri wine into a design-driven contemporary dining experience
By Ben McCormack Published
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Inside the reimagined Bica do Sapato, Lisbon’s most storied dining roomAn early-2000s fixture of Lisbon nightlife, Bica do Sapato reopens with a renewed sense of purpose
By Mary Lussiana Published
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Rediscover Odette, one of Singapore’s most laurelled restaurantsFollowing a seasonal closure, the National Gallery Singapore dining room introduces a complete aesthetic rethink courtesy of design studio Nice Projects
By Daven Wu Published
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At Mezzogiorno in London, finely tuned interiors set the scene for delicious Calabrian diningDesign precision, luscious food and immaculate hospitality at Mezzogiorno, designed by Afroditi, transform the dining experience at London’s Corinthia hotel
By Ellie Stathaki Published
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Martin Kuczmarski’s new London restaurant is made for long lunches and late nightsFrom the founder of The Dover comes Martino’s: a softly lit Italian trattoria in Sloane Square, where appetite, atmosphere and romance are inseparable
By Sofia de la Cruz Published
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Chef Ray Garcia brings Broken Spanish back to life on LA’s WestsideClosed during the pandemic, Broken Spanish lives again in spirit as Ray Garcia reopens the conversation with modern Mexican cooking and layered interiors
By Carole Dixon Published
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Upgrade your fish and chips at Corenucopia by Clare SmythThe three-star chef brings her mastery of British classics to Belgravia, with lavish interiors, nostalgic flavours and a distinctly playful sense of excess
By Ben McCormack Published
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Wallpaper* Design Awards: Club Bâtard wins Best Social Hub 2026Club Bâtard brings together an exclusive mix of fine dining and drinking across three floors of Hong Kong’s historic Pedder building
By Lauren Ho Published
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This late-night hangout brings back 1970s glam to LA’s Sunset BoulevardGalerie On Sunset is primed for strong drinks, shared plates, live music, and long nights
By Carole Dixon Published
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Neo-Gothic grandeur and decadent martinis await at Hawksmoor St PancrasThe dining room at the St Pancras London hotel has proved to be a revolving door for big-name chefs; now, it's Hawksmoor’s time to shine
By Ben McCormack Published
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The Wilkes is LA’s answer to the British pubIn the Brentwood Village enclave of Los Angeles, chef and restaurateur Dana Slatkin breathes new life into a storied building by one of Frank Gehry’s early mentors
By Carole Dixon Published
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Form... and flavour? The best design-led restaurant debuts of 2025A Wallpaper* edit of the restaurant interiors that shaped how we ate, gathered and lingered this year
By Sofia de la Cruz Published
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This cult Los Angeles pop-up restaurant now has a permanent addressChef Brian Baik’s Corridor 109 makes its permanent debut in Melrose Hill. No surprise, it's now one of the hardest tables in town to book
By Carole Dixon Published
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French bistro restaurant Maset channels the ease of the Mediterranean in LondonThis Marylebone restaurant is shaped by the coastal flavours, materials and rhythms of southern France
By Ben McCormack Published
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This sculptural London seafood restaurant was shaped by ‘the emotions of the sea’In Hanover Square, Mazarine pairs a bold, pearlescent interior with modern coastal cuisine led by ‘bistronomy’ pioneer chef Thierry Laborde
By Sofia de la Cruz Published
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This Toronto pizzeria hides a sultry bar with serious biteNorth of Brooklyn unveils a fresh, two-level outpost where crisp, light-filled minimalism gives way to a warmer, neon-lit upstairs area
By Sofia de la Cruz Published
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La Monique brings the French Riviera to Santa MonicaA transportive room of velvet, candlelight, and Riviera chic, serving French favourites with a modern wink
By Carole Dixon Published
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Poon’s returns in majestic form at Somerset HouseHome-style Chinese cooking refined through generations of the Poon family craft
By Ben McCormack Published


