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Home is where Beethoven Market is – a joyful Italian restaurant in LA’s Mar VistaIn Mar Vista, a historic space is reborn as a modern-day gathering spot, an Italian-infused restaurant where rotisserie chicken, handmade pasta and tableside tiramisu welcome you like family
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Caribbean cool meets mid-century glamour at this new LA hotspotFrom golden mirrored chambers to jerk-spiced tomahawk steaks, Lucia reimagines Afro-Caribbean dining and design
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Classic New York restaurants for delicious food and inspired designFrom Michelin-starred fine dining to reimagined retro diners, these are the most emblematic (and easy-on-the-eye) places to eat in the Big Apple
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NoMad London’s new restaurant fast-tracks you to New York’s jazz ageMartin Brudnizki Design Studio conjures up old-world glamour at Twenty8 NoMad, where the menu features nearly as many martini variations as main courses
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Inside Hotel Chelsea’s secret basement sushi restaurantTeruko, a new Japanese restaurant and sushi bar in Hotel Chelsea, marks the final jewel in the hotel’s years-long transformation
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This surreal new seafood restaurant in LA is the stuff of mermaid’s dreamsAt Cento Raw Bar, delectable fare is complemented by playful, oceanic interiors by Brandon Miradi
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Italian-Japanese fusion’s a joy at east London’s Osteria AngelinaA Victorian warehouse in Spitalfields has been given a slick modern makeover to house a unique Italian-Japanese restaurant
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Taste a Louis Vuitton summer in sun-drenched Saint-TropezThe Arnaud Donckele & Maxime Frédéric at Louis Vuitton restaurant returns to the White 1921 Saint-Tropez hotel for its third edition, now with a Michelin star
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Ukrainian restaurant Sino adds to London's diverse food culture with warming traditions that feel familiar yet newPronounced see-no, the new Ukrainian restaurant in Notting Hill, by Polina Sychova and chef Eugene Korolev, is built on the intimate relationship between people and nature – offering beauty in simplicity
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Art, pasta and maritozzi: this is Locatelli at the National GalleryChef Giorgio Locatelli is the National Gallery’s new Italian master with the latest chapter of his beloved London restaurant
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This new London restaurant is a Greek island idyll on a plateMyrtos by Asimakis is a flavoursome ode to Kefalonia, conceptualised by Vernon Viljoen and Block1:Design
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Beverly Hills’ latest hot ticket is a Chinese restaurant with a hidden speakeasy feelChef Mei Lin’s 88 Club pays tribute to the prosperity, success, and good fortune symbolised by the number 8 in Chinese culture
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Bon appétit! These are the best restaurants in ParisExperience haute cuisine at the best restaurants Paris has to offer, from a vegetable-centric menu at Arpège to alchemical cuisine at Plénitude
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Find bubbly, chewy, perfectly crusted pizza at Cosetta, LA’s new Westside Italian gemLocated in a slightly industrial area by the Santa Monica airport, Cosetta, from pizza maestro Zach Pollack, champions the local Italian dining scene with tradition and innovation
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Fin-to-gill sophistication awaits at Tom Brown at The CapitalExpect ambitious cooking from the country’s most creative seafood chef
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A first look inside Josephine Marylebone, a bistro-licious French restaurantFollowing the success of Claude and Lucy Bosi’s first restaurant, in Chelsea, Josephine Marylebone is the second outpost, fitted with an oyster bar and a focus on classic French cuisine
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The Kerfield Arms is south-east London’s hot new gastropubIn Camberwell, this stripped-back haunt comes courtesy of the team behind The Baring in Hoxton
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In Gstaad, a seasonal restaurant takes alpine dining to new heightsMonti nods to regional craftsmanship with furniture carved from locally-sourced elm and a seasonal menu from chef Martin Göschel
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Fancy a matcha-beer cocktail? Visit this dashing new LA restaurantCafé 2001 channels the spirit of an American diner with the flow of a European bistro and the artistry of Japanese cuisine
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In Wales, Michelin-starred Gorse celebrates the country’s abundant larderGorse is the first Michelin-starred restaurant in Cardiff, putting Welsh cuisine on the map. We speak with chef and founder Tom Waters about the importance of keeping culinary traditions alive
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Visit this Michelin-star New York restaurant that doubles as an art galleryArtist Mr.StarCity is exhibiting his emotionally charged yet optimistic ‘Bloomers’ portrait series at Frevo, a Greenwich Village hidden haunt
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One Club Row is London’s answer to the Lower East SideLocated at the site of the former hotspot Les Trois Garçons, One Club Row brings back noughties glamour with 19th-century interiors, gourmet bites, and jazz nights
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With glowing honeycomb-shaped booths, this futuristic Japanese restaurant is ramen heavenAfter a successful U.S. expansion, Kyuramen touches down in Los Angeles.
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Marylebone restaurant Nina turns up the volume on Italian diningAt Nina, don’t expect a view of the Amalfi Coast. Do expect pasta, leopard print and industrial chic
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Dining at Pyrá feels like a Mediterranean kiss on both cheeksDesigned by House of Dré, this Lonsdale Road addition dishes up an enticing fusion of Greek and Spanish cooking
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At Linden Los Angeles, classic New York comfort food gets its dueThe restaurant, inspired by a stretch of boulevard bridging Brooklyn and Queens, honors legacy, community and pleasure
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London restaurant Tatar Bunar puts Ukrainian heritage front and centreFamily recipes and contemporary design merge at this new east London restaurant by Ukrainian restaurateurs Anna Andriienko and Alex Cooper
