Restaurants
Restaurants scoured from cities all over the world - the way to a city's heart is through your stomach.
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Fin-to-gill sophistication awaits at Tom Brown at The CapitalExpect ambitious cooking from the country’s most creative seafood chef
By Ben McCormack Published
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A first look inside Josephine Marylebone, a bistro-licious French restaurantFollowing the success of Claude and Lucy Bosi’s first restaurant, in Chelsea, Josephine Marylebone is the second outpost, fitted with an oyster bar and a focus on classic French cuisine
By Tianna Williams Published
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The Kerfield Arms is south-east London’s hot new gastropubIn Camberwell, this stripped-back haunt comes courtesy of the team behind The Baring in Hoxton
By Ben McCormack Published
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In Gstaad, a seasonal restaurant takes alpine dining to new heightsMonti nods to regional craftsmanship with furniture carved from locally-sourced elm and a seasonal menu from chef Martin Göschel
By Daven Wu Published
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Ghanaian cuisine has a story to tell at Washington, DC restaurant ElminaThe new restaurant is chef Eric Adjepong’s colourful ode to the recipes he grew up loving
By Sofia de la Cruz Published
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Fancy a matcha-beer cocktail? Visit this dashing new LA restaurantCafé 2001 channels the spirit of an American diner with the flow of a European bistro and the artistry of Japanese cuisine
By Carole Dixon Published
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In Wales, Michelin-starred Gorse celebrates the country’s abundant larderGorse is the first Michelin-starred restaurant in Cardiff, putting Welsh cuisine on the map. We speak with chef and founder Tom Waters about the importance of keeping culinary traditions alive
By Tianna Williams Published
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Visit this Michelin-star New York restaurant that doubles as an art galleryArtist Mr.StarCity is exhibiting his emotionally charged yet optimistic ‘Bloomers’ portrait series at Frevo, a Greenwich Village hidden haunt
By Adrian Madlener Published
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One Club Row is London’s answer to the Lower East SideLocated at the site of the former hotspot Les Trois Garçons, One Club Row brings back noughties glamour with 19th-century interiors, gourmet bites, and jazz nights
By Ben McCormack Published
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Marylebone restaurant Nina turns up the volume on Italian diningAt Nina, don’t expect a view of the Amalfi Coast. Do expect pasta, leopard print and industrial chic
By Sofia de la Cruz Published
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Dining at Pyrá feels like a Mediterranean kiss on both cheeksDesigned by House of Dré, this Lonsdale Road addition dishes up an enticing fusion of Greek and Spanish cooking
By Sofia de la Cruz Published
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At Linden Los Angeles, classic New York comfort food gets its dueThe restaurant, inspired by a stretch of boulevard bridging Brooklyn and Queens, honors legacy, community and pleasure
By Carole Dixon Published
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London restaurant Tatar Bunar puts Ukrainian heritage front and centreFamily recipes and contemporary design merge at this new east London restaurant by Ukrainian restaurateurs Anna Andriienko and Alex Cooper
By Ben McCormack Published
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Esperit Roca is a restaurant of delicious brutalism and six-course dessertsIn Girona, the Roca brothers dish up daring, sensory cuisine amid a 19th-century fortress reimagined by Andreu Carulla Studio
By Agnish Ray Published
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This atmospheric New York restaurant was designed to be a ‘beautiful ruin’At Leon’s, classic Italian fare comes with a North African accent and with a side of family history
By Anna Fixsen Published
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Alba Los Angeles is an Italian vacation disguised as a restaurantThis buzzy NYC import brings a slice of la dolce vita to West Hollywood
By Carole Dixon Published
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For a taste of Greece, head to this playful new restaurant in London’s ChelseaPachamama Group’s latest venture, Bottarga, dishes up taverna flavours in an edgy bistro-style setting
By Sofia de la Cruz Published
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Prada and Wong Kar-wai dream up a cinematic restaurant in ShanghaiPrada partners with Wong Kar-wai to bring Mi Shang Rong Zhai to life, a dining experience influenced by the arthouse director’s seminal oeuvre
By Sofia de la Cruz Published
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A buzzy Korean pop-up becomes a permanent fixture in East LondonChef Joo Won has turned his Calong pop-up permanent in the arty enclave of Stoke Newington
By Ben McCormack Published
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At Bar Siesta in Los Angeles, meals linger and moods perk upThis new Silver Lake hotspot showcases Spain's design, culture, and delectable tinned fish
By Carole Dixon Published
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New London restaurant Alba is a sun-soaked affairIts name meaning ‘sunrise’ in Italian, Alba is a new Amalfi-inspired restaurant set to shine in Knightsbridge
By Sofia de la Cruz Published
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The warmth and comfort of Paris restaurant Margaux: ‘It’s like feasting at grandma’s’Located on the 16th arrondissement, Margaux dishes up timeless French classics in a setting that feels like home
By Sofia de la Cruz Published
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New York’s only revolving restaurant is back in actionLocated inside the New York Marriott Marquis, The View Restaurant and Lounge reopens following a 360 refresh courtesy of The Rockwell Group
By Adrian Madlener Published
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Finlandia Hall bistro blends culinary indulgence with reborn modernismFinlandia Hall bistro opens in Helsinki, adding a foodie dimension to the Finnish modernist architecture marvel by Alvar Aalto
By Ellie Stathaki Published
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‘A place for carnivores’ – Ibai is a London restaurant that celebrates Basque Country beefA Clerkenwell restaurant where unhurried steak is the star of the show
By Lisa Wright Published
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Saint Laurent unveils Sushi Park Paris: the Los Angeles omakase’s new outpostA beloved Californian restaurant finds a second home at the Saint Laurent Rive Droite flagship, merging the worlds of haute couture and high-end gastronomy
By Sofia de la Cruz Published
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An Upper East Side townhouse is transformed into a chic French bistroAt Chez Fifi, Sweden’s Joyn Studio has created an elevated setting that transports diners to 1930s Paris
By Dan Howarth Published


