Restaurants
Restaurants scoured from cities all over the world - the way to a city's heart is through your stomach.
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26 new London restaurants to try nowFrom a Turkish grill house in Soho to an intimate neighbourhood bar in Hackney and a Japanese counter in Kensington, these are the London tables to book now
By Ben McCormack Last updated
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The best new restaurants in Los Angeles to book in SeptemberFrom the reboot of an entertainment industry haunt, to a French bistro tucked into a cosy bungalow, these are the top dining destinations in the City of Angels
By Carole Dixon Last updated
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Sloane Square gets the full French treatment at Brasserie OliviaFrom breakfast to late-night drinks, La Nouvelle Garde’s London debut brings the rhythm of a brasserie to Sloane Square
By Ben McCormack Published
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Langosteria London is The OWO’s glamorous new catchFrom Sicilian langoustine to tonno rosso carpaccio, Langosteria serves Italian seafood in one of Whitehall’s grandest dining rooms
By Ben McCormack Published
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Texas barbecue gets a Hong Kong remix at Hon’s BBQ in HackneyAt Hon’s BBQ, Texas smoking meets Chinese cooking in a red-hued Hackney Wick dining room spotlighting ribs, rice and records
By Ben McCormack Published
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Soho’s most theatrical hotel is getting a Beefbar restaurantMonte Carlo-born Beefbar will take over Dear Jackie at Broadwick Soho this September, giving the London hotel a carnivorous new chapter of rare cuts, velvet and late nights
By Sofia de la Cruz Published
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Chef Medeu serves dishes from 1881 beneath Almaty’s mountainsNear the city’s high-altitude ice rink, a new restaurant designed by Tsipkun Interiors is an ode to the local landscape and motifs
By Sofia de la Cruz Published
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A Michelin-starred Edinburgh favourite adds rooms to its restaurantAt Lyla, Stuart Ralston’s seafood-led tasting-menu experience now continues upstairs, with four Scarinish-designed bedrooms and breakfast in bed
By Hugo Macdonald Published
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Want to master the art of matcha? Let this calming Williamsburg café guide youMatchaful's new Brooklyn Ritual Bar invites guests to pause and discover the craft of Japanese tea
By Kelly Allen Published
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Embrace the spirit of Appalachia at this new London restaurantDrawing on the culinary traditions of America’s eastern mountain range, Appalachia is the latest restaurant to conquer north London
By Ben McCormack Published
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Squeeze into Buvette, Covent Garden’s latest French import, by way of New YorkJody Williams’ cult New York haunt returns to London with croque-monsieur, Beaujolais and flea-market charm in Neal’s Yard
By Ben McCormack Published
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Enrique Olvera’s latest Los Angeles restaurant is summer’s best spot for margaritas and mariscosSan Damián dishes up Michelin-level seafood just steps from the beach in Venice. Here’s what we ate
By Carole Dixon Published
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Toronto’s Shinji rethinks the Japanese steakhouse in shades of indigoA modern Japanese steakhouse in Toronto’s Financial District pairs serious wagyu sourcing with raw dishes, nigiri and a chef’s counter
By Daven Wu Published
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Latine gives Mayfair a Franco-Latin restaurant with a versatile atmosphereLatine Mayfair opens in Lancashire Court with a Franco-Latin menu, interiors by Victoria Vogel and a four-floor journey from crudo bar to late-night lounge
By Sofia de la Cruz Published
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Snøhetta brings Arctic contrast to Huset, the world’s northernmost fine dining restaurantSnøhetta reimagines Huset in Svalbard with red linoleum, stained oak and textile screens designed for polar night and midnight sun
By Sofia de la Cruz Published
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Felice Flatiron brings Tuscan warmth to a neo-Gothic corner of Fifth AvenueThe family-run Italian restaurant series arrives in Flatiron with a Bonetti/Kozerski-designed dining room, ambitious wine programme and tableside tiramisu cart
By Sofia de la Cruz Published
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At Miko Mei Fair, a Georgian townhouse gets a Thai alter egoThe new Thai restaurant from restaurateur Samyukta Nair pairs Koyn Thai’s robata grill with MiMi Mei Fair’s maximalist Mayfair mood
By Sofia de la Cruz Published
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With Vesper, Jackson Boxer gives Clerkenwell a restaurant to keep coming back toThe chef’s new Clerkenwell restaurant pairs cold martinis, clever British comfort food and Jermaine Gallacher-designed interiors
By Ben McCormack Published
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Chelsea’s favourite fishmonger levels up with a new bistro and seafood barThe Sea, The Sea expands its fish counter-cum-chef’s table into a full restaurant, retail and terrace operation
By Ben McCormack Published
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In Notting Hill, a former bank is an unexpected location for this Lebanese restaurantMeaning ‘treasure’ in Arabic, Kinz is an urban oasis bringing a slice of Beirut to London
By Tianna Williams Published
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Feast at a new Greek-Cypriot taverna in buzzy Covent GardenZylia is a contemporary haunt shaped by childhood memory, family recipes and an obsession for charcoal grills
By Ben McCormack Published
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The best Spanish restaurants in London for a Mediterranean summerDiscover the small-plate dining way of life at our picks of the best Spanish restaurants in London
By Ben McCormack Published
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1887 by André is an ostentatious and whimsical addition to Raffles SingaporeThe anticipated restaurant is not only a homecoming for chef André Chiang, but also a Bill Bensley-designed setting primed for showcasing maximalist creations
By Daven Wu Published
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On a roll: the restaurant behind London’s temaki boom moves to MayfairTemaki’s new outpost pairs architectural restraint with some of the capital’s most sought-after hand rolls
By Ben McCormack Published
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Dior opens Monsieur Dior by Mauro Colagreco in Saint-TropezFrom astrology and gardens to couture and cuisine, Christian Dior’s eclectic world informs the three-Michelin-starred chef’s new Riviera restaurant
By Sofia de la Cruz Published
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Oudh 1722 brings a forgotten Indian culinary tradition to LondonMichelin-starred chef Aktar Islam’s first London restaurant is rooted in the historic food culture of Awadh, northern India’s former royal province
By Ben McCormack Published
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At Jacaranda in Los Angeles, exquisite seasonal fare is served alongside a relaxed dinner party vibeOn the heels of a successful pop-up in his own house, celebrated Los Angeles chef Daniel Patterson makes a triumphant return to fine dining
By Carole Dixon Published


