Restaurants
Restaurants scoured from cities all over the world - the way to a city's heart is through your stomach.
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Sale e Pepe Mare brings Italian coastal dining to The Langham London
A seafood-focused spin-off of the Knightsbridge institution brings Riviera spirit and tableside theatre to Portland Place
By Ben McCormack Published
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A former bank vault becomes a whisky-fuelled izakaya in Singapore
Barrel Story of Hibiki pairs chef Sho Naganuma’s wood-fire cooking with one of Asia’s most serious Suntory collections
By Daven Wu Published
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A retro-inspired Athenian taverna arrives in Mayfair – discover Maza
Designed by Archer Humphryes Architects, the latest restaurant of Christina Mouratoglou and Adrien Carré pairs lively Greek dining with vinyl-spun evenings
By Sofia de la Cruz Published
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Melt into the interiors of London’s latest Italian haunt
At Burro, 1950s trattoria meets Irish hospitality – discover the latest restaurant by Conor Gadd, designed by Day Studio
By Tianna Williams Published
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The 6 most stylish omakase spots to book in NYC right now
These intimate Japanese restaurants score points for cuisine and style. Here are our favourites to book now
By Dan Howarth Published
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The new Los Angeles restaurants everyone is talking about
From a globally recognised South American-Japanese concept, to a refreshing take on fine dining, and a local Italian family dynasty’s next chapter
By Carole Dixon Last updated
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The new London restaurants to book now
This month brings smoky flavours from the grill, classic Italian hospitality, and a bijou British Bistro
By Ben McCormack Last updated
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Ever heard of Korean-Italian fusion? Lapaba in Los Angeles makes an irresistible case for the combination
From kimchi-filled pasta to black truffle soft serve, this new Koreatown restaurant truly blends the best of both worlds
By Carole Dixon Published
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Osteria Vibrato, founded by a former opera singer, hits a high note in London's Soho
The latest project from tenor Charlie Mellor, this laid-back Italian joint offers elegance, ease and fresh-baked amaretti biscuits
By Ben McCormack Published
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This new restaurant is London’s answer to Hong Kong’s vibrant cafés and street markets
Tucked beneath a railway arch, Cafe Kowloon is all about discovery and fiery energy
By Tianna Williams Published
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Inside The Eighty Six, a new jewel box restaurant that’s already celebrity-approved
With lavish interiors from Rockwell Group and a decadent menu, a historic New York boozer has been reborn in glittering fashion
By Lindsay Cohn Published
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At Beaton’s in Palm Springs, maximalism and mixology form a heady concoction
From aperitivo to after-hours, Beaton’s at Bar Cecil extends the night with a distinctly cinematic mood
By Carole Dixon Published
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Come for dinner, stay for the disco at this refreshed London Fields restaurant
A slicker, larger Bambi returns with 70 covers, outdoor seating and a daily music programme that extends the night well beyond the table
By Sofia de la Cruz Published
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London’s new Mexican restaurant Cometa adds a flavourful kick to seafood
The new venture sets up shop in the converted wine bar of London restaurant Carousel, boasting confident and warm interiors with a playful edge
By Tianna Williams Published
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A cinematic chophouse takes over an Art Deco church hall in LA
From ribeye and lasagna vongole to ‘tiny tini’ martinis, Hermon’s delivers classic American dining with a sharp edge
By Carole Dixon Published
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The best Chinese restaurants in London for Lunar New Year (and beyond)
Our food critic's picks of the best Chinese restaurants in London, serving up a wealth of regional wonders in the chicest of surroundings
By Ben McCormack Last updated
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This London art installation doubles up as a sleek private dining room
Installed inside The Lavery, ‘Dining Arrangements’ by Rooms Studio considers dining as a practice shaped by furniture
By Reeme Idris Published
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Creamy tiramisu and lasagne inspired the new midcentury interiors of Tom’s Pasta
Carefully balancing intimacy without pretence, design studio House of Dré has unveiled the new interior and extension of one of east London’s favourite Italian haunts
By Tianna Williams Published
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Finally, a London members’ club restaurant worth joining for
At The Roof Gardens, the Roman and Williams-designed Komorebi is a restaurant where Japanese precision meets cinematic light above the city
By Sofia de la Cruz Published
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This rustic Montecito restaurant is all about impeccable taste in more ways than one
At Little Mountain, chef Diego Moya leads a fire-lit restaurant that feels like dining at a friend’s home
By Carole Dixon Published
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DakaDaka brings 8,000 years of Georgian tradition to London
A new London restaurant distils Georgian hearth cooking and qvevri wine into a design-driven contemporary dining experience
By Ben McCormack Published
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Inside the reimagined Bica do Sapato, Lisbon’s most storied dining room
An early-2000s fixture of Lisbon nightlife, Bica do Sapato reopens with a renewed sense of purpose
By Mary Lussiana Published
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Rediscover Odette, one of Singapore’s most laurelled restaurants
Following a seasonal closure, the National Gallery Singapore dining room introduces a complete aesthetic rethink courtesy of design studio Nice Projects
By Daven Wu Published
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At Mezzogiorno in London, finely tuned interiors set the scene for delicious Calabrian dining
Design precision, luscious food and immaculate hospitality at Mezzogiorno, designed by Afroditi, transform the dining experience at London’s Corinthia hotel
By Ellie Stathaki Published
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Martin Kuczmarski’s new London restaurant is made for long lunches and late nights
From the founder of The Dover comes Martino’s: a softly lit Italian trattoria in Sloane Square, where appetite, atmosphere and romance are inseparable
By Sofia de la Cruz Published
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Chef Ray Garcia brings Broken Spanish back to life on LA’s Westside
Closed during the pandemic, Broken Spanish lives again in spirit as Ray Garcia reopens the conversation with modern Mexican cooking and layered interiors
By Carole Dixon Published
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Upgrade your fish and chips at Corenucopia by Clare Smyth
The three-star chef brings her mastery of British classics to Belgravia, with lavish interiors, nostalgic flavours and a distinctly playful sense of excess
By Ben McCormack Published


