Restaurants
Restaurants scoured from cities all over the world - the way to a city's heart is through your stomach.
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The return of Genghis Cohen: LA’s cult Chinese diner lives on
The 1980s Chinese-American landmark returns with red booths, neon nostalgia, and a fresh dose of Hollywood eccentricity
By Carole Dixon Published
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Copenhagen’s Noma opens its first café and flavour shop
OEO Studio transforms the former entrance to the three-Michelin-starred restaurant into a tactile space inspired by laboratory precision
By Catherine Shaw Published
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A24 just opened a restaurant in New York, and it’s as cinematic as you’d expect
Hidden in the West Village, Wild Cherry pairs a moody, arthouse sensibility with a supper-style menu devised by the team behind Frenchette
By Sofia de la Cruz Published
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The ancient and the erotic inspire Sessions Art Club’s Frieze London 2025 pop-up
‘I think food should hum beneath the skin, like a good painting,’ founder Jonny Gent tells Wallpaper* on the opening of his temporary restaurant-cum-art-installation
By Sofia de la Cruz Published
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Somerset restaurant Osip sets the table for a different kind of art show
Chef Merlin Labron-Johnson’s Michelin-starred restaurant hosts an artist-in-residence exhibition exploring form, materiality and the poetics of place
By Sofia de la Cruz Published
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Seven kitchens, one fire: inside LA’s hottest new food market
At Maydan Market, chef Rose Previte turns global street food and layered design into a vibrant, fire-lit experience
By Carole Dixon Published
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A bold restaurant adds drama to a Bucharest office building
In the base of Millo Offices, studio AÉ02 dreams up a warm interior where light and material tell a story of contemporary design
By Sofia de la Cruz Published
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Refreshed China Tang at The Dorchester remains a love letter to 1930s Shanghai
Twenty years since it first opened, the beloved Cantonese restaurant in London has been subtly reinvigorated, pairing Haipai style with cosmopolitan decadence for milestones yet to come
By Sofia de la Cruz Published
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The ultimate foodie guide to Frieze London
Get your fill of both art and food at these London restaurants, cafés, and bars in and around Frieze London 2025 (15-19 October)
By Tianna Williams Last updated
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The new Los Angeles restaurants everyone is talking about
New openings this month include the return of a Chinese-American fixture to Fairfax, a global market in West Adams, and a trendy Tex-Mex joint in West Hollywood
By Carole Dixon Last updated
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The new London restaurants to book now
This month, a modern gastropub takes root in Marylebone, Italian flair spices up Fitzrovia, and Japanese precision awaits at The Chancery Rosewood
By Ben McCormack Last updated
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Big flavours and bold design define La Nena Cantina, Los Angeles's newest Mexican hotspot
From handmade tortillas to 40-ingredient mole, this new Sunset Boulevard restaurant takes Mexican cuisine seriously
By Carole Dixon Published
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A minimalist Japanese restaurant brings drama to dining in New Delhi
At Call Me Ten, Renesa Architecture Design Interiors crafts an evocative setting of curves, textures and light; a space where design and dining entwine
By Aditi Sharma Published
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A striking restaurant now crowns Renzo Piano’s ‘glass cube’ building in Paddington
Skyscraper dining always carries a sense of glamour – and Cé La Vi delivers it at full pitch
By Ben McCormack Published
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Aperitivo time is this Los Angeles bar’s ‘ragione di vita’
Located in Echo Park, Bar Bacetti is a welcoming haunt celebrating the great Italian ‘art of snacking’
By Carole Dixon Published
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Yannick Alléno takes over Monsieur Dior: ‘What would Christian Dior do if he were to create a restaurant today?’
At 30 Montaigne in Paris, the world’s most Michelin-starred chef reimagines French gastronomy as Christian Dior himself might have dreamt it
By Sofia de la Cruz Published
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This Hyderabad bar and kitchen mixes tropical brutalism with lush social courtyards
Babylon, a brewery and kitchen in Jubilee Hills, is what concrete dreams are made of
By Sofia de la Cruz Published
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Here’s what to order (and admire) at Carbone London
New York’s favourite, and buzziest, Italian restaurant arrives in the British capital, marking the brand’s first expansion into Europe
By Ben McCormack Published
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In Los Angeles, Darling doesn’t want to be your average dinner spot
Vinyl, live-fire cooking, and California’s finest ingredients come together in this immersive new concept from a celebrated Southern chef
By Carole Dixon Published
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Carmela’s joins London’s pizza renaissance
A Little Italy-inspired pizzeria lands in Islington with 13-inch pies, pepperoni heat and big flavour energy
By Ben McCormack Published
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The best dinner party in San Francisco is thrown at this bistro and vinyl bar
A new chapter begins in Mission Creek as Side A opens in the former Universal Café space
By Sofia de la Cruz Published
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Work in Process, episode two: inside the kitchen at Osip with chef and owner Merlin Labron-Johnson
In this series, Wallpaper* discovers the processes by which creative visionaries bring their work to life. For our second episode, we look behind the scenes at farm-to-table restaurant Osip, in Somerset
By Anna Solomon Published
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Legado brings a bold Spanish legacy to Shoreditch
Michelin-starred chef Nieves Barragán Mohacho’s second venture marries design-led interiors with regional Spanish flavours rarely found in London
By Ben McCormack Published
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This Italian palazzo-turned-café adds a dash of drama to your morning espresso
Designed by studio AMAA, Caffè Nazionale brings new energy to a 19th-century former town hall in the northern Italian town of Arzignano
By Tianna Williams Published
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The ultimate amenity in this Canadian apartment building? A trio of scene-stealing restaurants
Part of Citizen on Jasper, a new residential tower, Va!, Olia, and Mimi offer a thrilling day-to-night dining experience
By Charlotte Boates Published
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Javier's, a new cathedral-inspired restaurant in downtown LA, offers a divine take on Mexican cuisine
At the restaurant's newest location, discovery lies around every corner – and on every plate
By Carole Dixon Published
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The Macbeth, an icon of indie sleaze, goes from grotty to gastro
An East End legend meets Portuguese small plates in Jamie Allan’s ambitious revival of a beloved Hackney watering hole
By Ben McCormack Published