A buzzy Korean pop-up becomes a permanent fixture in East London
Chef Joo Won has turned his Calong pop-up permanent in the arty enclave of Stoke Newington

Joo Won left his native South Korea to undertake classical French training at Galvin at Windows on Park Lane, where during his seven years as head chef, he maintained the restaurant’s Michelin star. A research trip to Seoul re-connected him with Korean cuisine and he launched Calong as a pop-up in 2021. Now, the concept has found a permanent home, bringing a fusion of Korean techniques and European ingredients to Stoke Newington.
Wallpaper* dines at Calong, London
The mood: If Busan made bistros
‘Calong’ is a Korean word from Won’s hometown of Busan, which, he says, ‘means being hip, trendy and dressed up to show off.’ Don’t take him too much at his word, though. The cosy 30-seat dining room, which Won designed with his wife Sujin, feels like a comfy bistro-wine bar, with brick walls and bentwood chairs illuminated by Tala lamps and each day’s menu chalked up on a blackboard. A couple of tables are always kept for walk-ins if you haven’t booked ahead.
The food: Korean exchange
Won’s training may be in fine dining, but his cooking has taken a more casual turn here, remaining unlike any other Korean food in London. European cooking and ingredients are given a distinct Korean accent in the likes of the signature dish of rice baked in a clay pot with mixed mushrooms, with a dollop of brown butter melting in the middle and served with soy sauce infused with roasted vegetables: sweet, salty and savoury all in one mouthful. Pressed brawn with bossam mooli, meanwhile, is the sort of wine bar small plate that is precision-tuned to match the snappy list of all-organic drinks, mainly low-intervention wines, sourced from small producers.
Calong is located at 35 Stoke Newington Church St, London N16 0NX, United Kingdom; calonglondon.com
- See more of London's newest restaurant openings
Receive our daily digest of inspiration, escapism and design stories from around the world direct to your inbox.
Ben McCormack is a London-based restaurant journalist with over 25 years’ experience of writing. He has been the restaurant expert for Telegraph Luxury since 2013, for which he was shortlisted in the Restaurant Writer category at the Fortnum & Mason Food and Drink Awards. He is a regular contributor to the Evening Standard, Food and Travel and Decanter. He lives in west London with his partner and lockdown cockapoo.
-
Jaç Hi-Fi Café brings Japanese listening-bar culture to Barcelona
Isern Serra Studio unveils a sound-sculpted interior that brings Japanese listening traditions into Catalonia’s contemporary design landscape
-
Modernist and contemporary Brazilian furniture face off in this LA exhibition
‘Lightness & Tension’ (5-19 September 2025) features the work of Joaquim Tenreiro and Lucas Simões, as curator and dealer Ulysses de Santi explores the trajectory Brazilian furniture design
-
A refreshed Victorian home in London is soft, elegant and primed for hosting
Sobremesa house by architects Studio McW shows off its renovation and extension, designed for entertaining
-
The Macbeth, an icon of indie sleaze, goes from grotty to gastro
An East End legend meets Portuguese small plates in Jamie Allan’s ambitious revival of a beloved Hackney watering hole
-
A complete collection of Phaidon’s ‘Contemporary Artists Series’ is on display in London
A 30-year project reaching 100 volumes is being celebrated with an exhibition at the 45 Park Lane hotel, including limited-edition works by Kaws and Dana Schutz
-
London’s best pizza restaurant gets a new home in Mayfair
Secure a slice of New York-style pizza in central London as Crisp Pizza teams up with the Devonshire pub to set up shop in the relaunched The Marlborough
-
At this east London listening bar, mezcal-fuelled cocktails hit as hard as the basslines
In Bethnal Green, Little Fires pairs vinyl grooves with mezcal margaritas and Oaxacan sharing plates
-
Harry Nuriev’s Noisy Oyster London bistro isn’t quite finished – and that’s the point
A futuristic, work-in-progress aesthetic forms a striking backdrop for a new, sustainably focused seafood bistro in Shoreditch
-
Head to Lupa for a taste of Rome in the heart of Highbury
Ed Templeton, Theo James and Naz Hassan unveil an intimate 28-seat restaurant that balances a cosy, candlelit atmosphere with Roman-style dining
-
Underground grooves and a touch of ‘controlled chaos’ make this exciting Japanese-inspired restaurant one to book
Moi, a new subterranean hotspot in London, is a feast for the senses
-
Café Kitsuné doubles down on London with a new location
Café Kitsuné continues its global expansion with a bijou two-floor venue in Covent Garden that prioritises both craft and flavour