With the new Boston outpost of Tender Greens, Brooke Spreckman of Design Hutch is hoping to break the mould. The Los Angeles-based designer is currently working to build prototypes for standard templating whilst giving herself the freedom to mix and match, creating bespoke aesthetics for each new restaurant.
The Copley Square space, designed by Menemsha Architecture, is located in a sprawling mall that includes hotels, a station, and thoroughways frequented by students from nearby Northeastern University.
Which might explain why Spreckman has been careful to inject light and colours into the space to draw in the passing traffic. Unfurling along the walls like a boldly energetic Sol Lewitt homage are Mia Cross’s hand-painted murals of muscular geometric circles and stripes, whilst leather banquettes and light fixtures, by classic American brand Rejuvenation, add unexpected glamour.
Executive chef Todd Renner, meanwhile, works up an ethically-sourced menu of classic comfort food, of which the fried chicken, and steak plate with sprouted brown rice and side of kale salad puts firmly to rest any idea that a chain restaurant should also provide bland fare.
INFORMATION
ADDRESS
100 Huntington Avenue
Suite K006A
Boston
-
The Eagle Lightweight GTR is a minimalist expression of racing car aestheticsEagle E-Types is renowned for its stewardship of Jaguar’s iconic 1960s sports car. With this one-off Lightweight GTR version, the company has pushed its ethos to the limit
-
These compact new lighting designs are perfect companions for darker eveningsWith our glowing recommendation, six cute and covetable new lighting designs to beat the winter blues
-
Reach for the Barcelona skyline from this horizon-busting hotelHotel Arts Barcelona gets a luminous new look from New York studio Meyer Davis
-
Welcome to Polymath Park, where you can spend the night in a Frank Lloyd Wright masterpieceA pair of determined Wright devotees have turned four endangered modernist houses into an overnight design retreat
-
Faena New York just landed in the Big Apple – and it's an excuse for a good timeArgentine hotelier Alan Faena’s first New York address serves up high-octane hospitality with a dash of leopard print
-
These vintage American motels will have you longing for the open road‘Vintage Motels’ documents how the humble roadside stopover has evolved into a design-led destination for a new generation of travellers
-
At Duryea’s Sunset Cottages in The Hamptons, it’s all about stillness and open horizonsA beloved Hampton restaurant becomes a tucked-away retreat set on a windswept bluff above Fort Pond Bay in Montauk
-
The return of Genghis Cohen: LA’s cult Chinese diner lives onThe 1980s Chinese-American landmark returns with red booths, neon nostalgia, and a fresh dose of Hollywood eccentricity
-
A24 just opened a restaurant in New York, and it’s as cinematic as you’d expectHidden in the West Village, Wild Cherry pairs a moody, arthouse sensibility with a supper-style menu devised by the team behind Frenchette
-
Seven kitchens, one fire: inside LA’s hottest new food marketAt Maydan Market, chef Rose Previte turns global street food and layered design into a vibrant, fire-lit experience
-
The Viceroy Hotel Group wants you to get on your bikeAcross properties in Santa Monica, Chicago, Washington DC and the Algarve, Viceroy guests can experience curated cycling routes and community events
