Following what's become a rite of passage for most successful restaurants in the capital, popular Soho establishment, Ducksoup, has opened up a sibling eatery called Rawduck in Hackney. Not so much a restaurant as an all-day café (with a liquor license) the space is uncomplicated, showcasing stripped wood, brushed metal furnishings and concrete lampshades. The wall behind the counter is a large blackboard offering a daily menu of unfussy fare, from boiled eggs and soldiers to the Reuben sandwich featuring wasabi mayonnaise, raw chopped beef, shaved radish, sriracha and parmesan. The vast wine selection - either organic or bio-dynamic - is a mandatory (for us at least) accompaniment to your evening meal.
INFORMATION
ADDRESS
5 Amhurst Road
London
E8 1LL
-
We gaze into our crystal ball to predict the tech hits (and misses) of 2026The shape of things to come: seven technologies that will define the year ahead, from robotics, AI, aviation and more
-
This documentary tells the story behind Louis Vuitton’s monumental Snakes and Ladders runway setThe new film offers a rare behind-the-scenes glimpse at how Pharrell Williams and Studio Mumbai conceived the 2,700 sq ft Snakes and Ladders board, which backdropped the house’s S/S 2026 menswear collection last June
-
This remarkable retreat at the foot of the Catskill Mountains was inspired by the silhouettes of oak leavesA New York City couple turned to Desai Chia Architecture to design them a thoughtful weekend home. What they didn't know is that they'd be starting a farm, too
-
The most anticipated hotel openings of 2026From landmark restorations to remote retreats, these are the hotel debuts shaping the year ahead
-
The most stylish hotel debuts of 2025A Wallpaper* edit of this year’s defining hotel openings. Design-led stays to shape your next escape
-
Neo-Gothic grandeur and decadent martinis await at Hawksmoor St PancrasThe dining room at the St Pancras London hotel has proved to be a revolving door for big-name chefs; now, it's Hawksmoor’s time to shine
-
Form... and flavour? The best design-led restaurant debuts of 2025A Wallpaper* edit of the restaurant interiors that shaped how we ate, gathered and lingered this year
-
At last: a London hotel that’s great for groups and extended staysThe July London Victoria, a new aparthotel concept just steps away from one of the city's busiest rail stations, is perfect for weekends and long-term visits alike
-
French bistro restaurant Maset channels the ease of the Mediterranean in LondonThis Marylebone restaurant is shaped by the coastal flavours, materials and rhythms of southern France
-
Sir Devonshire Square is a new kind of hotel for the City of LondonA Dutch hospitality group makes its London debut with a design-forward hotel offering a lighter, more playful take on the City’s usual formality
-
This sculptural London seafood restaurant was shaped by ‘the emotions of the sea’In Hanover Square, Mazarine pairs a bold, pearlescent interior with modern coastal cuisine led by ‘bistronomy’ pioneer chef Thierry Laborde
