It is only natural that a restaurant like Noma should prompt the opening of an array of restaurants contrived by former staff wanting to go out on their own. One we've been looking forward to in particular (as have many others, judging by the number of reservations made prior to its opening) is that of former head chef Matt Orlando. At his restaurant Amass, located in a repurposed shipyard in the harbour area Refshaleøen in Copenhagen, guests can choose from two moderately priced set menus prepared from seasonal produce, some of which is grown in the garden in front of the building. The restaurant's fluid layout, which merges the dining room and kitchen into one and seats 62 guests, is the result of a collaboration between Orlando, multidisciplinary creative Sofie Brünner and Jakob Gubi of Danish design house Gubi.
INFORMATION
Website
ADDRESS
Refshalevej 153
Copenhagen
Denmark
-
Casa Sanlorenzo debuts in Venice as a new hub for contemporary artThe luxury yachting leader unveils a stunning new space in a palazzo restored by Piero Lissoni – where art, innovation, and sustainability come together
-
Once vacant, London's grand department stores are getting a new lease on lifeThanks to imaginative redevelopment, these historic landmarks are being rebonr as residences, offices, gyms and restaurants. Here's what's behind the trend
-
Get lost in Megan Rooney’s abstract, emotional paintingsThe artist finds worlds in yellow and blue at Thaddaeus Ropac London
-
The future of tourism? Copenhagen’s CopenPay rewards visitors for acting sustainablyUnder the scheme, which was piloted last year and will return from 17 June 2025, tourists earn perks for doing things like riding bikes and picking up litter
-
The world’s best new hotels we’re loving without reservationExplore the best new openings in the world, from Sonolux, Quebec’s first immersive art hotel, to Mondrian Gold Coast, the brand’s Australian debut
-
Where to eat in Copenhagen: designers’ favourite hauntsLocal designers Charlie Hedin, Christian+Jade, David Thulstrup, Julius Iversen and Maria Bruun reveal where to eat in Copenhagen
-
Vipp’s Scandinavian guesthouse offers a sleek setting amid a wild landscapeVipp Cold Hawaii is a Scandinavian guesthouse designed by architecture studio Hahn Lavsen in Denmark’s Thy National Park
-
Ambra Copenhagen marries traditional Italian cuisine with sleek Danish designAmbra Copenhagen is Space Copenhagen’s latest design-centred hospitality venture
-
24 hours in Copenhagen: stay, bike, dine, and discover Danish designPlan your 24 hours in Copenhagen: sleepover in a former brewery, wake up with a wild swim, and immerse yourself in the home of a modernist master
-
A weekend in wonderful CopenhagenThe ultimate weekend in Copenhagen starts here: discover the latest openings across the UNESCO World Capital of Architecture, stay in a hotel afloat, start your day with brilliant baked goods and ski down a power-station piste
-
Kisawa Sanctuary aims to protect the Indian Ocean and its peopleKisawa Sanctuary, a ‘resort-to-research’ hotel, harnesses the power of luxury tourism to fund scientific projects
