Sticks’n’Sushi — Copenhagen, Denmark
- (opens in new tab)
- (opens in new tab)
- (opens in new tab)
- Sign up to our newsletter Newsletter

Copenhagen’s new Sticks’n’Sushi flagship restaurant is setting the bar high. Perched on the top floor at Tivoli Corner – a newly built mixed-use space by architects Pei Cobb Freed & Partners – both setting and menu deliver a fusion of East and West.
The interior design, bespoke furnishings and exclusive seven-piece tableware set handmade in Portugal, all come courtesy of OEO Studio. Intriguingly, the design concept was devised after a birds-eye view revealed Tivoli Corner to resemble the shape of a fish. This became the creative guiding star throughout and is discreetly visible in the flooring’s graphic shapes, depicting the fish’s fins and eyes.
Opting for a neutral yet dark colour scheme, the space was transformed into a generous dining area, with each table having access to unbeatable city views (as does a rooftop terrace and bar), while an intimate dining room offers privacy for added seclusion. Taking its cues from Japan and further afar, a tatami pattern adorns the restaurant’s acoustic ceiling and serves as a backdrop for striking berry-hued pendants originally designed by Mathieu Matégot for Gubi.
Meanwhile, the inner custom-made wooden structure, or ‘theatre kitchen’, steals the show where chefs prepare the restaurant’s fare, including fried Jerusalem artichokes served with miso aioli, and seaweed salads topped with kelp noodles and yuzu vinaigrette.
Reinterpreting Japan’s influences in a modern European context, the new flagship at Sticks’n’Sushi hits all the de rigeur notes of a new Copenhagen restaurant with the design to match and no expected clichés in sight.
INFORMATION
Website
ADDRESS
Bernstorffsgade 3
-
Glenmorangie unveils a whisky inspired by rugged Scottish forests
Glenmorangie’s A Tale of the Forest uses an ancient Highland method for drying barley to create a distinctive taste
By Mary Cleary • Published
-
Odile Mir: exploring the creative life of a self-taught polymath
Nonagenarian French artist Odile Mir is back for an encore, thanks to her granddaughter’s role in reissuing her modernist designs
By Amy Serafin • Published
-
Samuel Ross on the architectural influences behind his Acqua di Parma collaboration
Samuel Ross discusses the inspiration behind his redesign of Acqua di Parma’s iconic Colonia fragrance
By Mary Cleary • Published
-
Villa One at the One & Only Palmilla — Los Cabos, Mexico
By Chadner Navarro • Published
-
Copenhagen’s cultural institutions, as recommended by leading Danish creatives
In collaboration with Visit Copenhagen, the city’s official tourism agency, Wallpaper* invites four great Danes – fashion designer Freya Dalsjø, chef Frederik Bille Brahe, interior and furniture designer Signe Bindslev Henriksen, and floral artist Julius Værnes Iversen – to tell us about their favourite Copenhagen museums, and how to make the most of the city’s creative scene
By Melina Keays • Last updated
-
Martim — Wroclaw, Poland
By Daven Wu • Last updated
-
Lille Petra Café
By Gabriele Dellisanti • Last updated
-
Tattersalls Hotel — Armidale, Australia
By Dimity Noble • Last updated
-
KLoé Hotel — Kuala Lumpur, Malaysia
By Jennifer Choo • Last updated
-
Casa Hoyos — San Miguel de Allende, Mexico
By Daven Wu • Last updated
-
Littlenap — Hangzhou, China
By Daven Wu • Last updated