Market by name, market by nature. The 70-seat World’s End Market launched with the expressed intent to deliver fresh British produce, and indeed, with much of its extensive meat and seafood selection coming straight from its sister branch’s own butcher and fishmonger, it has stayed true to its word. Located on the more modest end of King’s Road – where the flashy chains give way to a more familial atmosphere – the restaurant is housed in an iconic building which was once the World’s End pub and before that, a tavern in the era of Charles II. The interiors feature reclaimed wooden crates which have been reworked into the walls and bar, while high ceilings, industrial lighting, white butcher tiles and chrome bar stools amalgamate to give the space a 1930s canteen aesthetic.
INFORMATION
ADDRESS
459 Kings Road
London
SW10 0LR
-
Brit Awards 2026 reveal trophy design by Matthew WilliamsonThe Brit Awards 2026 will take place in Manchester on 28 February: here’s a first look at the awards trophy, designed by Mancunian designer Matthew Williamson
-
Everything you need to know about Design Miami 2025The collectible design fair returns to Miami Beach in December for its milestone 20th edition, alongside a vast array of art and cultural events across the city
-
Cinema’s tastiest moments to be celebrated by Mubi in an all-day festival‘Let’s Eat! A Film Feast’ spotlights the sensory power of food on film with a day of screenings, talks and culinary delights in London
-
Cinema’s tastiest moments to be celebrated by Mubi in an all-day festival
‘Let’s Eat! A Film Feast’ spotlights the sensory power of food on film with a day of screenings, talks and culinary delights in London
-
An around-the-world art tour with RosewoodFrom London to New York, Amsterdam and São Paulo, the hotel group showcases curated art that reflect the unique local context
-
Chef Matt Abé steps out solo with Bonheur in MayfairA former fine-dining institution is transformed through a study of light, tone and materiality, courtesy of Russell Sage Studio
-
Dining at Motorino: the 'young and playful' London restaurant with all the right ingredientsThe newest restaurant from Stevie Parle and Luke Ahearne is sleek in design and menu, finds Ben McCormack
-
Has London entered a pizza-naissance?Neapolitan roots, New York swagger, London soul
-
Rachael Gowdridge reinvents a Victorian public toilet as boutique suites17 years after closing, a public loo on Oxford’s St Giles has reopened as a set of two richly decorated hotel suites
-
Nela is London's new stage for open-fire gastronomyA beloved Amsterdam import brings live-fire elegance to The Whiteley’s grand revival
-
New London restaurant Lagana drizzles Shoreditch with extra olive oilPachamama Group’s latest spot turns the namesake Greek bread into a philosophy, pairing childlike creativity with generous, unfussy cooking
