Following the launch of of the much-talked about Lily’s Factory earlier this year, it seems the food scene in Zurich’s District 4 is really starting to kick off. The latest opening brings a boost of Middle Eastern warmth to the ground floor of a brutalist 1960s building on Badnerstrasse.
The concept of restaurateur Yves Niedermayr, furniture dealer Adil Pajaziti and designer James Dyer-Smith, who wanted to bring a bit of their travels to their hometown, Grand Café Lochergut features a relaxed, informal menu of small bites or sharing plates - from lamb kebabs served with halouomi and pistachios to sabich (pita stuffed with eggplant) - all served on vibrant middle eastern-inspired crockery and tableware.
In contrast, the interiors are sleek and understated; four Art Deco chandeliers hang above a brass-topped bar, which takes centre stage, while elsewhere, stained oak tables with brass-milled edges are paired with grey suede armchairs or black leather banquettes.
In true grand café style, the restaurant is open from 7:30am until midnight. Although we suggest popping by on a Saturday at 11am for the ‘funky brunch’, where classics such as french toast or pain au chocolate are available along with more exotic offerings such as shakshuka Marocaine, a mouthwatering dish of eggs poached in spicy tomato sauce.
ADDRESS
Badenerstrasse 230
-
Wild sauna, anyone? The ultimate guide to exploring deep heat in the UK outdoors‘Wild Sauna’, a new book exploring the finest outdoor establishments for the ultimate deep-heat experience in the UK, has hit the shelves; we find out more about the growing trend
-
Highlights from the transporting Cruise 2026 showsThe Cruise 2026 season began yesterday with a Chanel show at Lake Como, heralding the start of a series of jet-setting, destination runway shows from fashion’s biggest houses
-
Behind the design of national pavilions in Venice: three studios to knowDesigning the British, Swiss and Mexican national pavilions at the Venice Architecture Biennale 2025 are three outstanding studios to know before you go
-
In Gstaad, a seasonal restaurant takes alpine dining to new heightsMonti nods to regional craftsmanship with furniture carved from locally-sourced elm and a seasonal menu from chef Martin Göschel
-
48 hours in Geneva: seek Le Corbusier, lakeside sauna, and Swiss chocsWith Watches and Wonders 2025 in Geneva from 1-7 April, here are the city’s best downtime delights, from bars to bathing
-
A minimalist, off-grid Swiss cabin redefines the ski-in, ski-out experiencePerched above a millennia-old glacier, Cabane Tortin is a once-in-a-lifetime experience for athletic adventure-seekers – expect drama at 3,000m
-
Tour St Moritz hotel Badrutt’s Palace’s plush new wing with architect Antonio Citterio‘You have to feel the mountains,’ says Antonio Citterio as he walks us through the new Serlas Wing, his contemporary take on Alpine vernacular at a hotel he knows well
-
2025 getaways: where Wallpaper* editors will be travelling to this yearFrom the Japanese art islands of Naoshima and Teshima to the Malaysian tropical paradise of Langkawi, here’s where Wallpaper* editors plan to travel to in 2025
-
The cosiest alpine retreats to book in EuropeBrowse the Wallpaper* edit of European alpine retreats where to fully embrace the ski season
-
The world’s best new hotels that we’re loving without reservationExplore the best new openings in the world, from Orient Express’ La Dolce Vita train and first-ever hotel to Capella’s debut in Taipei
-
The don’t-miss Swiss art museums for your next cultural flitMap these 11 Swiss art museums, worthy pitstops for the culturally curious, from Basel to Zürich and beyond
