The trendy dining scene of the West Village, New York, welcomes San Sabino, a venture by the wife-and-husband team of Angie Rito and Scott Tacinelli, in partnership with Quality Branded. Nestled adjacent to its sister restaurant, Don Angie, San Sabino offers a fresh take on Italian-American cuisine while boasting a distinct design aesthetic courtesy of GRT Architects.
San Sabino opens its doors
Like Don Angie, San Sabino’s journey began with the transformation of a flatiron-like wedge of the neighbourhood, once housing three quaint storefronts. Celebrating the heterogeneity of its façade, GRT Architects uncovered the original copper-clad storefronts, enhancing them with a verdigris and patina. The interior features warm yellow and milky grey tones, juxtaposing hard and soft surfaces, and warm and cool metals.
‘We conceived San Sabino as an evolution, a space to explore ideas we’ve both had since the runaway success of Don Angie,’ GRT Architects tell Wallpaper*. ‘We aimed to create something new, familiar yet fresh, evolving our prior collaboration with Angie and Scott and still developing voices.’
True to its Italian-American roots, San Sabino’s menu showcases a tantalising array of seafood delights and handmade pasta, drawing inspiration from coastal regions across the United States, with nods to San Francisco, New Orleans, the Jersey Shore, and New York City – see, for example, the Greenpoint Co Oysters or the East Coast Halibut.
The story behind the San Sabino traces back to Rito’s upbringing in her family’s Italian bakery in Cleveland, which laid the foundation for her passion for Italian cuisine, while Tacinelli’s career transitioned from advertising to the culinary world. Together, they embarked on an adventure that led them from prestigious kitchens to the acclaimed opening of Don Angie in 2017.
San Sabino arrives courtesy of Quality Branded, the restaurant group behind Don Angie and a host of other modern dining establishments, founded by the father-son duo Alan and Michael Stillman.
-
Beloved British screenwriter Dennis Potter inspires an exhibition with a difference at Studio VoltaireHilary Lloyd's multi-faceted exhibition at Studio Voltaire considers Dennis Potter's life and work, from much-loved TV classics to power inequalities
-
Insert here: London Design Festival gets intimate with insertable designAt London Design Festival, Heirloom Studio showcases 36 objects – some life-saving, some pleasure-giving, all made to go inside the body
-
Postcard from Helsinki Design Week 2025Helsinki Design Week turns 20 this year. Celebrating two decades of design, core themes of this year revolve around happiness and optimism: here are design critic Hugo Macdonald's ten highlights
-
In Los Angeles, Darling doesn’t want to be your average dinner spotVinyl, live-fire cooking, and California’s finest ingredients come together in this immersive new concept from a celebrated Southern chef
-
The best dinner party in San Francisco is thrown at this bistro and vinyl barA new chapter begins in Mission Creek as Side A opens in the former Universal Café space
-
Daisy Margarita Bar reimagines the Mexican tavern with vaquero flair in Los AngelesFrom frozen guacamole margaritas to lamb shank with frijoles puercos, this new Sherman Oaks destination mixes playful gastronomy with tradition
-
Javier's, a new cathedral-inspired restaurant in downtown LA, offers a divine take on Mexican cuisineAt the restaurant's newest location, discovery lies around every corner – and on every plate
-
Why everyone in LA is talking about Café TondoHelmed by chef Valeria Velásquez and designed by Aunt Studio, this new spot delivers Latin American buzz all day long
-
Size doesn’t matter at Now Now, a micro-hotel for solo travellers in New YorkCan you pack style into 32 square feet? We find out
-
At this LA dining hotspot, go Spanish or Japanese as you pleaseA dual-concept dining destination designed by the Rockwell Group brings Mediterranean warmth and Japanese precision to Century City
-
The Benjamin’s chic new upstairs bar is Hollywood’s hottest hideawayAt Bar Benjamin, speakeasy mystique meets elevated snacks, cocktails and views
