As word associations go, Nantucket wins medals for instantly conjuring images of hot sunlit days, summer flings, ice-cold sunset cocktails and dressed-down chic. All of which seems to have been on the mood-board for the newly refurbished Beachside hotel on the island’s northern crescent shoreline.
The Beachside on Nantucket
New York-based design studio Parts and Labor Design – recently anointed in the Wallpaper* USA 400 list – has reimagined a small collection of mid-century white cedar shingled buildings with brio, mining the design ethos of the 1950s whilst drawing inspiration from celluloid classic Sandlot to create what the hotel bills as ‘a love letter to the American summer’.
It’s an entirely appropriate homage, particularly evident in the colour palette of sea foam green, terracotta, cream, mosaics and warm brown timber that Parts and Labor have layered over the original footprint of five extant buildings that settle into a spacious 3.5 acre estate.
Studio co-founder Jeremy Levitt says the design concept centres ‘around the history of textiles and craft on Nantucket, and a lot of the materials and details we’ve used represent that ethos. Every part of the hotel, he adds, including the lobby and each guest room opens into the central interior pool and lawn. ‘This encourages guests to slow down, wander and explore.’
And there is plenty to explore including nearby local landmark, Jetties Beach, but for the indolent, staying on property pays its own dividends – whether curling up in the lobby furnished with woven straw chairs, mosaic vases and white velvet cubes that double as ottomans and stools, or pitting wits in the games room which is dressed with abstract paintings and an installation of Rubik’s cubes.
And if you decide to stay close by the pool snacking on a locally sourced menu whilst tossing back chilled Aperol, well, who can blame you?
The Beachside on Nantucket is located at 30 N Beach St, Nantucket, MA 02554, United States, thebeachside.com
-
In the frame: Layer is a new high-tech platform for displaying unique pieces of generative artA museum-grade canvas renders digital art with spectacular precision, cutting-edge tech and exacting industrial design
-
Chrome tableware to make your dining setup shineOnce a hallmark of industrial and midcentury design, chrome is shining once again. The latest expression? Metallic dinner-, drink- and serveware that embody sophistication
-
Serenity radiates through this Mexican home, set between two ravinesOn the cusp of a lakeside town, Mexican home Casa el Espino is a single-storey residence by Soler Orozco Arquitectos (SOA)
-
Faena New York just landed in the Big Apple – and it's an excuse for a good timeArgentine hotelier Alan Faena’s first New York address serves up high-octane hospitality with a dash of leopard print
-
These vintage American motels will have you longing for the open road‘Vintage Motels’ documents how the humble roadside stopover has evolved into a design-led destination for a new generation of travellers
-
At Duryea’s Sunset Cottages in The Hamptons, it’s all about stillness and open horizonsA beloved Hampton restaurant becomes a tucked-away retreat set on a windswept bluff above Fort Pond Bay in Montauk
-
The return of Genghis Cohen: LA’s cult Chinese diner lives onThe 1980s Chinese-American landmark returns with red booths, neon nostalgia, and a fresh dose of Hollywood eccentricity
-
A24 just opened a restaurant in New York, and it’s as cinematic as you’d expectHidden in the West Village, Wild Cherry pairs a moody, arthouse sensibility with a supper-style menu devised by the team behind Frenchette
-
Seven kitchens, one fire: inside LA’s hottest new food marketAt Maydan Market, chef Rose Previte turns global street food and layered design into a vibrant, fire-lit experience
-
The Viceroy Hotel Group wants you to get on your bikeAcross properties in Santa Monica, Chicago, Washington DC and the Algarve, Viceroy guests can experience curated cycling routes and community events
-
Big flavours and bold design define La Nena Cantina, Los Angeles's newest Mexican hotspotFrom handmade tortillas to 40-ingredient mole, this new Sunset Boulevard restaurant takes Mexican cuisine seriously
