Desert anointment: Wonder Valley's flavour-packed olive oil
As Jay Carroll talks, a breeze rustles through our phone connection, the bone-dry air of the Mojave Desert making itself known.
Mr. Carroll is one half of lifestyle brand Wonder Valley, and along with his wife Alison is exploring what it means to pair luxury craftsmanship with the traditional simplicity of the desert lifestyle.
It’s a topic they discuss over dinners hosted in this sparser neighbour of Palm Springs and Joshua Tree, where some organic remark or voiced desire could inspire the brand’s next health or home goods offering.
To this end, they started with a culinary staple dating back multiple millennia: olive oil. When the couple lived in San Francisco, Mrs. Carroll was the marketing director for the California Olive Oil Council; that is, the body that certifies an olive oil to be EVOO according to the state’s standards. In California, whether an olive oil is extra virgin is essentially decided by a tasting panel.
Although Mr. and Mrs. Carroll both come from Italian families, Mrs. Carroll’s job is how they really fell in love with olive oil. Or, as Mr. Carroll calls it, ‘the fountain of youth.’
Jay Carroll compares the current domestic production of olive oil in California to the rising profile of the state’s vineyards in the 1970’s when blind taste tests could no longer distinguish between French wine and the Golden State’s finest. If there is an advantage to the California pressings it’s the industry’s lack of history.
‘We’re not tied down by tradition and are willing to experiment,’ Mr. Carroll says.
For Wonder Valley this means adding Ascolano olives to their blend, even though the large, green fruits are considered more of a table olive than the Taggiasca and Arbequina varieties Wonder Valley bottles with them. This is important to note, as you won't quite see what you're getting: the couple has designed a matt black bottle for the oil, powder coated glass that protects the freshness and flavour from light.
‘Sun and heat are olive oil’s worst enemy,’ Mr. Carroll explains, adding that the desert turns everything black anyway if left to its own devices.
Wonder Valley sees itself as an oasis. Future projects could include furniture and scents. Their latest offering is a Turkish towel in three bright colours– evidence of their faith that there is cool water to be found, even where you have to search a little harder for it.
INFORMATION
For more information visit the Wonder Valley website
Wallpaper* Newsletter
Receive our daily digest of inspiration, escapism and design stories from around the world direct to your inbox.
-
Mark’s Club’s interior refresh brings British countryside charm to the heart of Mayfair
Located in a classic Mayfair townhouse, Mark’s Club unveils its new interiors, from greenhouse extensions to a new open-plan layout full of trinkets and charm
By Tianna Williams Published
-
Tour an artistic Mexico City home by Giancarlo Valle
At an art-filled Mexico City residence, New York designer Giancarlo Valle has put his own spin on the country’s traditional craft heritage
By Dan Howarth Published
-
Art takes London: Tiffany & Co, Damien Hirst and artists take over Selfridges' windows
Four British contemporary artists celebrate Tiffany & Co's pioneering history with a series of storied window displays
By Anne Soward Published
-
American food classics: recipes for a contemporary culinary salute
We salute American food classics, from a hot fudge sundae to crab & corn chowder
By Melina Keays Published
-
Dry Farm Wines promises organic wine to feel good about
Dry Farm Wines founder Todd White on why we should be celebrating organic, biodiverse artisan wines, free from additives and sugar
By Simon Mills Published
-
Laila Gohar debuts bar accessories inspired by her travels
Chef and designer Laila Gohar unveils a new range of bar accessories and cocktails with her signature surrealist flair
By Mary Cleary Published
-
The Commerce Inn is a West Village Tavern inspired by the Shakers
We explore the simple pleasures of The Commerce Inn, Rita Sodi and Jody Williams’ perfectly crafted, Shaker-inspired West Village tavern
By Pei-Ru Keh Published
-
Happy Independence Day, USA! Wallpaper* launches a month-long celebration of creative America
This 4 July we toast the cream of creative USA with our very own cherry soda float. See more in August 2023 Wallpaper*, on sale 6 July, and all month on Wallpaper.com
By Mary Cleary Published
-
Lavender and Truffles: plant-based ice cream with Asian-inspired flavours
Fashion industry veteran Alicia Liu launches an ice cream brand like no other, with passion and grit as the main ingredients
By Scott Mitchem Last updated
-
In Washington, DC, Yayoi Kusama and Veuve Clicquot are in full bloom
Yayoi Kusama and Veuve Clicquot continue their long and fruitful collaboration with a series of art events in Washington, DC, headlined by the artist’s major show, ‘One With Eternity’ at the Hirshhorn
By Martha Elliott Last updated
-
New York exhibition celebrates the history of African American cuisine
‘African/American: Making the Nation’s Table’ is a new exhibition in New York City that examines the traditions and innovations of African American cooking
By Mary Cleary Last updated