Boano Prišmontas’ portable tea house blends Japanese ritual with modern functionality

London-based architecture firm Boano Prišmontas has collaborated with contemporary tea house TwentyFour Solar to create a Portable Tea House, inspired by traditional Japanese rituals.
TwentyFour Solar aims to inspire the world to enjoy the traditional art of tea without all the pomp and ceremony. As such, the adaptable and movable structure conforms with contemporary lifestyles, while retaining the quality and antmosphere of Chinese tea blends. Producing hot teas and cold brews, the house has two components. The first is an interchangeable display counter to showcase the oxygen-free colourful tea tins, featuring fragrant caramel oolong, deep steamed Okuyame Sencha, Formosa Black Tea, and more. The other is a suspended complex which holds the cold brew bottles.
A hot teapot is arranged on the countertop where a groove disguises a sink, gathering any spilt liquid. Birch plywood is used to give the structure a simple yet sophisticated look while the oxidised copper counter echoes the oxidising process of the cold brew, invoking the essence of a traditional tea factory.
INFORMATION
boanoprismontas.com; twentyfoursolar.com
Receive our daily digest of inspiration, escapism and design stories from around the world direct to your inbox.
-
Peek inside Madrid’s best-kept art secret
Solo’s labyrinthine new art space in Madrid presents a surreal opportunity for exploring contemporary art and architecture
-
A lush Bengaluru villa is a home that acts as a vessel for nature
With this new Bengaluru villa, Purple Ink Studio wanted gardens tucked into the fabric of the home within this urban residence in India's 'Garden City'
-
Frieze London 2025: all the fashion moments to look out for
The best fashion happenings to add to your Frieze London 2025 schedule, from Dunhill’s curation of talks at Frieze Masters to an exhibition of furniture by Rick Owens
-
Elle Fanning and Sofia Coppola unite on a Japanese craft gin inspired by the seasons
Elle Fanning and Sofia Coppola collaborate on a campaign for The House of Suntory’s Roku Gin – a seasonal blend inspired by Japan’s floral botanicals
-
30 years of Nobu: chef Nobu Matsuhisa on the trials and tribulations of a culinary empire
Nobu celebrates 30 years of its revolutionary Japanese and Peruvian cuisine. We speak with co-founder and chef Nobuyuki ‘Nobu’ Matsuhisa on setbacks, special guests and his love for painting
-
Kioku is a spectacular new Japanese restaurant at The OWO, London
At The OWO’s Kioku by Endo, James Bond vibes meet Japanese dining and spectacular London views
-
Spectacular spirits for the season of entertaining
Our spirits writer Neil Ridley looks back at some of the year’s most spectacular spirits releases – spanning whisky, cognac, rum and tequila – as thoughts turn to gifting and celebrating
-
Ardray whisky reinterprets Scottish traditions with a Japanese approach
Ardray whisky is the result of an exciting and groundbreaking collaboration between Scottish and Japanese whisky makers that presents new perspectives on a long-lasting tradition
-
Humo, a new Mayfair restaurant, revolutionises wood-fired cooking
Mayfair restaurant Humo experiments with different types of wood to create unique and delicious flavours
-
Roketsu offers spectacular Japanese kaiseki cuisine in London
The new Japanese restaurant in London serves exceptional kaiseki cuisine in an intimate setting for a little slice of Kyoto in the heart of the UK capital
-
Straight up! The best whiskies bar none
Our whisky edit features some of the world’s rarest and finest examples