Among the eateries revitalising San Francisco’s once-gritty Mid-Market neighborhood into the city’s most buzzy food and drinks corridor is Bon Marché, a sunny Californian take on Le Marais.
This 7500-square-foot space combines a café, a brewery, an oyster bar, a full-service restaurant, and even a flower shop that doubles as a stage for live jazz at night.
Restaurateur Matt Semmelhack’s Deco-meets-the-Right-Bank design incorporates mosaic penny tiles, brass finishing, and leather banquets with floor-to-ceiling windows that erase the boundary between the interior and the city. Subtle changes in colours signal Bon Marché’s diverse spaces, connected by alleyway-like passages.
In the open kitchen you may catch glimpses of Executive Chef Mark Liberman, whose previous collaboration with Semmelhack gave birth to the inventive and elegant restaurant AQ. He puts light Californian touches on hearty brasserie classics—think steak frites served with watercress, a leg of lamb with freshly plucked and grilled squash.
And true to the original meaning of brasserie, Bon Marché has begun serving its own beer, brewed on-site. For those who are less inclined to ales and stouts, the bar programme includes cocktails inspired by vintage cinema, such as a concoction of Palo Cortado, coconut cordial, and Amargo bitters, dedicated to Luis Buñuel’s Belle du Jour.
INFORMATION
Website
ADDRESS
1355 Market Street
-
The Grand Egyptian Museum – a monumental tribute to one of humanity’s most captivating civilisations – is now completeDesigned by Heneghan Peng Architects, the museum stands as an architectural link between past and present on the timeless sands of Giza
-
Meet Forefront, a cultural platform redefining the relationship between art and architectureForefront co-founder Dicle Guntas, managing director of developer HGG, tells us about the exciting new initiative and its debut exhibition, a show of lumino-kinetic sculptures in London
-
Inside the work of photographer Seydou Keïta, who captured portraits across West Africa‘Seydou Keïta: A Tactile Lens’, an exhibition at the Brooklyn Museum, New York, celebrates the 20th-century photographer
-
At Duryea’s Sunset Cottages in The Hamptons, it’s all about stillness and open horizonsA beloved Hampton restaurant becomes a tucked-away retreat set on a windswept bluff above Fort Pond Bay in Montauk
-
The return of Genghis Cohen: LA’s cult Chinese diner lives onThe 1980s Chinese-American landmark returns with red booths, neon nostalgia, and a fresh dose of Hollywood eccentricity
-
A24 just opened a restaurant in New York, and it’s as cinematic as you’d expectHidden in the West Village, Wild Cherry pairs a moody, arthouse sensibility with a supper-style menu devised by the team behind Frenchette
-
Seven kitchens, one fire: inside LA’s hottest new food marketAt Maydan Market, chef Rose Previte turns global street food and layered design into a vibrant, fire-lit experience
-
The Viceroy Hotel Group wants you to get on your bikeAcross properties in Santa Monica, Chicago, Washington DC and the Algarve, Viceroy guests can experience curated cycling routes and community events
-
Big flavours and bold design define La Nena Cantina, Los Angeles's newest Mexican hotspotFrom handmade tortillas to 40-ingredient mole, this new Sunset Boulevard restaurant takes Mexican cuisine seriously
-
Aperitivo time is this Los Angeles bar’s ‘ragione di vita’Located in Echo Park, Bar Bacetti is a welcoming haunt celebrating the great Italian ‘art of snacking’
-
This boisterous cocktail bar in Denver was inspired by Le CorbusierA 1950s furniture showroom has been reborn as a modernist social hub in the city’s Sunnyside neighbourhood. Its cocktails? Semiprecious
