What started out as a humble paella stand in Cape Town's food market, The Old Biscuit Mill, has resulted in the beginnings of a gastronomic empire for Andrew Kai and Matthew Freemantle, whose Spanish catering business Gusto has flourished to include a series of high profile events, a pizza food truck and a string of successful supper club nights. Their latest venture sees the pair embarking on a more permanent set up with the launch of New York-style bagel bar, Max Bagels. Located on Bree Street, surrounded by other hip culinary joints, the pocketsize shop has been outfitted by local designer Jakob Basson who maximised the space with sleek wood counters, monochrome geometric floor tiles, bespoke pieces by Xandre Kriel and colourful plasticine artworks by Dale Lawrence and Ben Johnson. Expect a variety of fillings from classics such as salt beef, pickle and mustard to smoked trout, capers and pickled red onion for the more local palate. Coming soon is a breakfast bagel and for the sweet-toothed among us, cinnamon and raisin with salted butter. As for the bagels themselves, they are freshly made using the traditional method of boiling in malt syrup before baking.
ADDRESS
Shop 28
De Oude Schuur
120 Bree Street
-
Wild sauna, anyone? The ultimate guide to exploring deep heat in the UK outdoors‘Wild Sauna’, a new book exploring the finest outdoor establishments for the ultimate deep-heat experience in the UK, has hit the shelves; we find out more about the growing trend
-
Highlights from the transporting Cruise 2026 showsThe Cruise 2026 season began yesterday with a Chanel show at Lake Como, heralding the start of a series of jet-setting, destination runway shows from fashion’s biggest houses
-
Behind the design of national pavilions in Venice: three studios to knowDesigning the British, Swiss and Mexican national pavilions at the Venice Architecture Biennale 2025 are three outstanding studios to know before you go
-
Wallpaper* checks in at Few & Far Luvhondo: an intimate South African eco-lodgeWith just six cliffside suites, Few & Far Luvhondo offers front-row seats to the untamed wilderness of South Africa’s Limpopo
-
The world’s best new hotels that we’re loving without reservationExplore the best new openings in the world, from Orient Express’ La Dolce Vita train and first-ever hotel to Capella’s debut in Taipei
-
Singita Ebony Lodge celebrates 30 years of wild beautySingita Ebony Lodge in Hazyview, South Africa, begins a new chapter with a refresh by Cécile & Boyd
-
A refreshed Cape Grace hotel embraces the best of South African heritageCape Town’s Cape Grace hotel reopens its doors following an extensive and playful renovation by international interior design studio, 1508 London
-
Cape Town: 8 things to do and see for the design-minded travellerCape Town is a capital of art, design, food and wellness; local resident Sean O’Toole on the best things to do and see, from a Bree Street meander to a Constantia wine route
-
Villa One at the One & Only Palmilla — Los Cabos, Mexico -
Martim — Wroclaw, Poland -
Tattersalls Hotel — Armidale, Australia
