Romantic gestures take many forms – from the bold to the bashful, there are countless ways to express your love on Valentine’s Day, from chocolate gifts to flower deliveries. But this year, why not mark the event with a little more imagination? Luckily, Taiwanese restaurant Bao has risen to the occasion with its limited-edition penis and boobs bao buns box.
Bao’s six London establishments focus on xiao chi, which are small plates inspired by Taiwanese street food. The chain is renowned for its bao (which literally means steamed bun) – delicious fluffy pillows enveloping a variety of fillings, including fried chicken, beef cheek, and daikon radish. The buns are easy on the eye, and present a compelling, cartoonish package in themselves. They also taste as good as they look.
Understanding the allure and the possibilities of the buns, Bao recently presented a gorgeous puffy tiger’s paw to celebrate the Lunar New Year of the tiger. For Valentine’s Day, its chefs have gone straight for the sweet spot and fashioned the popular Taiwanese snack into delightful, chocolate-stuffed anatomical forms – so you can cut out the small-talk and let Bao do your foreplay for you.
Bao’s creative director and co-founder Erchen Chang explains: ‘At Bao, we like to do things differently and have always had a bit of fun.’ Apparently, the creative process was interesting, with members of the team all having their own opinions on important details of scale and design. They had already developed and served the boob bao, and wanted to expand the theme. Chang says: ‘Some were unsure about adding a penis – but why not? If you sell boobies you should sell a penis.’
The Bao Valentine’s box includes two boobs with a molten-chocolate and cherry filling, and one penis filled with a molten white-chocolate filling. What better way to show your love?
INFORMATION
-
Didn't make it to Alcova Miami this year? These are our 10 favourite thingsAt the third US edition of the exhibition, designers reinterpreted ancient traditions, artfully refracted light and encouraged sexual exploration
-
Inside the Melbourne exhibition which puts fashion renegades Rei Kawakubo and Vivienne Westwood in conversation‘Westwood Kawakubo’ at the National Gallery of Victoria (NGV) in Melbourne draws on the designers’ shared ‘spirit of rebellion’, curators Katie Somerville and Danielle Whitfield tell Wallpaper*
-
Remembering Martin Parr, astute documenter of the human conditionMartin Parr, a giant of photography, has died aged 73
-
Unleash your socialising superpowers with the Wallpaper* Entertaining Issue, on sale nowGet your sublime supper party started – or hit the town in style – with the December 2025 issue of Wallpaper*, on newsstands now
-
Let them eat cake (and drink cocktails) as Manolo Blahnik and The Berkeley unveil a new menu fit for a queenThe hotelier and renowned designer has teamed up on an exclusive cake and cocktail menu to celebrate the V&A’s landmark exhibition ‘Marie Antionette Style'
-
The artistry of Japanese wineFine wine from Japan may not yet register highly on the radars of most oenophiles, but for those who know, it's a hugely rewarding and rich tapestry of flavour. Drinks expert, Neil Ridley visits London's Luna Omakase for the launch of a new dedicated Japanese wine pairing menu
-
From The Fat Badger to The Bull, how Public House is redefining the British pubInside the design-driven food group putting provenance, craft and community back at the heart of pub culture
-
Guests dined on Bangladeshi-inspired cuisine at the Serpentine Summer Party 2025The party marked the 25th anniversary of the Serpentine Architecture Pavilion – and celebrated this year’s design by Bangladeshi architect Marina Tabassum and her Dhaka-based firm
-
Rémy Martin and Anish Kapoor: art meets cognac in LondonThe cognac house and the artist unveiled a limited-edition XO decanter and a new sculpture in London at a recent event at the Institute of Contemporary Arts
-
Mark your calendars for Mount Street Neighbourhood Summer Festival, a feast for the sensesThe event, 12-14 June 2025, showcases the mix of food, art and community in the heart of London’s Mayfair. Here's what to expect, from afternoon tea to aperitivo, film screenings to biodynamic flowers
-
Healthy chocolate? Eat it at Makers, London’s new Lebanese chocolatierLocated in Chelsea, Makers is a new ‘healthy chocolate’ shop offering treats free of refined sugar, seed oils, wheat and dairy – and it tastes delicious
