Zurich’s storied Dolder Grand hotel boasts an art collection befitting of a heavy-hitting gallery. The latest addition to owner Urs Schwarzenbach’s enviable collection is a new restaurant by the Swiss artist Rolf Sachs.
Inside the freshly minted Saltz – a portmanteau of the English and German words for ‘salt’ – Sachs has conjured an alpine adventure that dabbles on the right side of chalet kitsch, with Swiss railway clocks, postcards, mountain-rocks, climbing ropes and karabiners. The restaurant’s most coveted seats are – quite unusually – not found beside the panoramic windows, which offer sweeping views over the city and mountains beyond.
Instead, diners might be lured to the scorching Red Corner, decked out with special-edition Jean Prouvé ‘Fauteuil Direction’ chairs and illuminated by a neon work that recalls the Alps. Oak flooring and soft banquette seating divide the space while opposite, a crystalline wall installation made from salt offers a cooler respite. The all-day dining menu includes an eclectic mix of global cuisines, catering to the hotel’s well-heeled, globetrotting clientele; we recommend the signature absinthe and flamed pear ‘128’ cocktail to get you started.
ADDRESS
Kurhausstrasse 65
-
‘I’ve considered every single detail’: how Victoria Beckham designed the perfect make-up brush collectionVictoria Beckham speaks to Wallpaper* about the meticulous design process behind her debut collection of make-up brushes, which perfectly treads a line between form and function
-
Can Maserati modernise or is the sun setting on one of Italy’s most beloved automotive brands?Maserati’s GranTurismo Folgore is an epic electric grand tourer without equal. If only its traditionalist customers wanted it more
-
Viviane Sassen considers fine art, fashion photography and fragility in ItalyViviane Sassen’s exhibition, 'This Body Made of Stardus' at Collezione Maramotti, spans two decades off Sassen's career
-
48 hours in Geneva: seek Le Corbusier, lakeside sauna, and Swiss chocsWith Watches and Wonders 2025 in Geneva from 1-7 April, here are the city’s best downtime delights, from bars to bathing
-
A minimalist, off-grid Swiss cabin redefines the ski-in, ski-out experiencePerched above a millennia-old glacier, Cabane Tortin is a once-in-a-lifetime experience for athletic adventure-seekers – expect drama at 3,000m
-
Tour St Moritz hotel Badrutt’s Palace’s plush new wing with architect Antonio Citterio‘You have to feel the mountains,’ says Antonio Citterio as he walks us through the new Serlas Wing, his contemporary take on Alpine vernacular at a hotel he knows well
-
2025 getaways: where Wallpaper* editors will be travelling to this yearFrom the Japanese art islands of Naoshima and Teshima to the Malaysian tropical paradise of Langkawi, here’s where Wallpaper* editors plan to travel to in 2025
-
The cosiest alpine retreats to book in EuropeBrowse the Wallpaper* edit of European alpine retreats where to fully embrace the ski season
-
The world’s best new hotels that we’re loving without reservationExplore the best new openings in the world, from Orient Express’ La Dolce Vita train and first-ever hotel to Capella’s debut in Taipei
-
The don’t-miss Swiss art museums for your next cultural flitMap these 11 Swiss art museums, worthy pitstops for the culturally curious, from Basel to Zürich and beyond
-
Chef Anne-Sophie Pic’s restaurant in Switzerland reopens following a makeoverChef Anne-Sophie Pic’s restaurant at Beau-Rivage Palace sees a redesign by Tristan Auer, curated to match her feminine and floral cuisine
