It’s safe to say that few hotels have as storied a providence as the newly opened Warehouse. Comprised of a trio of late 19th century high-ceilinged godowns set on the edge of Singapore’s Robertson Quay, the 37-room hotel was, at various stages in its history, a spice warehouse, moonshine stills and secret society HQs before a brief incarnation in the mid-1980s as a heaving disco.
In its first outing as hoteliers, local F+B specialists Lo & Behold Group have tapped architects Zarch Collaboratives and design studio Asylum to covert the cavernous space into a mood-lit bolthole dressed in rattan, exposed original brickwork, soft-hued fabrics and low-slung furniture, and lined with customised copper shelving and decorative frames.
On the rooftop is a glass-bowl of a lap pool, its dusty-pink tiles reminiscent of those found in local coffee shops – it’s a nostalgic turn that local chef Willin Low repeats in the ground floor restaurant Po with his menu of updated traditional favourites like charcoal-grilled Iberico satay and popiah, or vegetarian spring-rolls.
ADDRESS
320 Havelock Road
-
Inside the fantastical world of performance artist, Darrell ThornePerformance artist Darrell Thorne straddles multiple worlds, telling stories through transformation, reinvention and theatrical excess
-
Mostly armless: life with the Roborock Saros S70 and taking a (shallow) step into the futureThe arm-equipped Roborock Saros Z70 robot vacuum dusts, mops and even cleans up your messy household. So why did it feel like adding a demanding new family member?
-
Out of office: the Wallpaper* editors’ picks of the weekSummer holidays are here, with Wallpaper* editors jetting off to some exceptional destinations, including highly recommended Mérida in Mexico. Then it’s back to work, or, for one editor, back to school…
-
Wallpaper* checks in at The Standard Singapore for a quirky tropical city breakDisarming and energising in equal measure, The Standard Singapore is a lush addition to the brand’s growing Asia-Pacific portfolio
-
Singapore bar and lounge Baia revives the opulence of Ancient RomeDaven Wu samples Baia’s bacchanalian cocktails and louche slouching spots that are drawing the crowds in Singapore
-
Wallpaper* checks in at QT Singapore, a plush hotel amidst wondrous skyscrapersSet within an elegant neo-classical building, QT Singapore blends playful design and modern luxury in the heart of the city’s Business District
-
Odem, Singapore’s first craft Makgeolli bar has arrivedAn extensive collection of Makgeolli, also known as Korean rice wine, can be enjoyed at this new bijou bar and restaurant in Singapore
-
Inside Na Oh, Hyundai and Corey Lee’s experimental Korean restaurant in SingaporeAcclaimed San Franciscan chef Corey Lee is the driving force behind Na Oh, a new Korean restaurant at the Hyundai Motor Group Innovation Center Singapore
-
AIR is a new OMA-designed Singapore restaurant and cooking clubAIR is a Singapore restaurant, circular campus, and cooking club, designed by OMA and inspired by a ferverous approach to innovation, sustainability and food
-
Eastern and Western flavours meet at Jiak Kim House in SingaporeJiak Kim House, led by Chef Seow Tzi Qin, pays a heartfelt tribute to Singapore's vibrant history through traditional and contemporary dishes
-
The Singapore Edition makes the case for opulenceThe new Singapore Edition, the work of Moshe Safdie and local studio DP Architects, with interiors by Cap Atelier, embraces leafy luxury
