Louis Vuitton opens two new restaurants in Osaka

Bar with velvet stools & spirit shelves — (Image credit: TBC)

For seasoned shoppers, ‘Where shall we lunch?’ used to be a question fraught with existential angst, especially after a successful retail spree through a bold-faced named couturier.

This is no longer the case for Louis Vuitton loyalists dropping into the marque’s new four-storey flagship store in Osaka where in-house architects inserted a café and restaurant at the top of the billowing white façade – the latter stylishly mimicking the sails of traditional Higaki-Kaisen cargo ships.

Both venues are collaborations with Yosuke Suga, the celebrated Japanese chef overseeing a pair of serene spaces lined with terrazzo and furnished with, in the case of Le Café V, coloured discs that mimic the sea and a prow-shaped bar; and in the adjoining Sugalabo V restaurant – a bijou, moodily lit space wrapped around an open kitchen accessed through a speakeasy-type panel – with trompe l’oeil cube floors, dark panels, and high leather-swathed stools.

Le Café V, in particular, pairs its sunny room with an equally relaxed menu of Turzum and Kagoshima teas, satsuma juice, and an Earl Grey-infused gin and tonic to go with crab macaroni au gratin, and a crisp Croque Monsieur oozing with Raclette and Abondance. Or skip all that and head straight for the millefeuille scented with Madagascar vanilla.

Seating area in dimly lit room with patterned floor

ADDRESS

2-8-16 Shinsaibashi-suji
Chuo-ku
Osaka

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Daven Wu is the Singapore Editor at Wallpaper*. A former corporate lawyer, he has been covering Singapore and the neighbouring South-East Asian region since 1999, writing extensively about architecture, design, and travel for both the magazine and website. He is also the City Editor for the Phaidon Wallpaper* City Guide to Singapore.