Lauren Ho
Lauren Ho is the Travel Director of Wallpaper*, roaming the globe, writing extensively about luxury travel, architecture and design for both the magazine and the website. Lauren serves as the European Academy Chair for the World's 50 Best Hotels.
Latest articles by Lauren Ho
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The Assemblage fuels the co-living and working concept in New YorkBy Lauren Ho Last updated
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Wythe Hotel — New York, USABy Lauren Ho Last updated
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A four-storey 'house of cocktails' opens in East VillageBy Lauren Ho Last updated
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A laidback and cosy setting at new West Village spot Simon & The WhaleBy Lauren Ho Last updated
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Swire Hotels launches its first property in BeijingBy Lauren Ho Last updated
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The Saguaro Scottsdale — Scottsdale, USABy Lauren Ho Last updated
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Palacio Astoreca Hotel — Valparaiso, ChileBy Lauren Ho Last updated
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andBeyond Sossusvlei Desert Lodge emerges as a refreshed, more sustainable version of its former selfBy Lauren Ho Last updated
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China Live is a multi-faceted food emporium in San Francisco, designed by AvroKOBy Lauren Ho Last updated
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South Lodge Hotel unveils its new spa in SussexBy Lauren Ho Last updated
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Basecamp Hotel — Lake Tahoe, USABy Lauren Ho Last updated
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Three-Michelin star Basque chef Eneko Atxa opens a casual restaurant in LondonBy Lauren Ho Last updated
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Mandarin Oriental — New York, USABy Lauren Ho Last updated
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Ferris restaurant opens in New York’s Made hotelBy Lauren Ho Last updated
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The suites in Chicago’s Peninsula hotel get a nip and tuckBy Lauren Ho Last updated
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For its first hotel project, LA-based Studio Mai breaks the mould in New YorkBy Lauren Ho Last updated
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Cantine Parisienne — New York, USABy Lauren Ho Last updated
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Wanderlust — Paris, FranceBy Lauren Ho Last updated
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The Ivy launches a new brasserie at London’s One Tower BridgeBy Lauren Ho Last updated
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Bar & Co — Helsinki, FinlandBy Lauren Ho Last updated
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Delano — Miami, USABy Lauren Ho Last updated
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London's new Soutine restaurant recalls Parisian cafésBy Lauren Ho Last updated
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Tredwell’s — London, UKBy Lauren Ho Last updated
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London’s Barbican Centre is turning into a culinary destination with the launch of chef Anthony Demetre’s OsteriaBy Lauren Ho Last updated
