Artist's palate: Landon Metz’s recipe for cacio e pepe

Get tangled up in Chiharu Shiota’s recipe for okonomiyaki, from our January 2023 issue’s Artist’s Palate feature, a Wallpaper* homage to our favourite contemporary art

By TF Chan Published 9 December 22

Try Jose Dávila’s indulgent recipe for chocolate fudge with pecans, from our December 2022 issue’s Artist’s Palate feature, a Wallpaper* homage to our favourite contemporary art

By TF Chan Published 13 November 22

In his new show, ‘Daydream’, American artist Josh Sperling dominates Perrotin New York with large-scale squiggle installations and minimalist monochrome works that draw on functional design

By Pei-Ru Keh Last updated 6 October 22

American artist and writer Dan Graham, whose hybrid output warped perceptions and defied genre has died in New York aged 79

By Harriet Lloyd-Smith Last updated 7 October 22

Carmen Herrera, the Cuban-born American artist whose experiments with space and colour blazed a trail in geometric abstraction, has died in New York aged 106

By Diane Theunissen Last updated 6 October 22

Wang Gongxin’s show at White Cube Mason’s Yard explores cultural polarities and in-between states through 13 captivating new multimedia works

By Harriet Lloyd-Smith Last updated 6 October 22

Gorge on Holly Hendry’s glutinous recipe for banoffee pie, credited to her mother. As featured in our monthly Artist’s Palate series, a Wallpaper* homage to our favourite contemporary art

By Harriet Lloyd-Smith Last updated 28 July 22

Irish artist Michael Craig-Martin confronts a new age of consumer culture, putting his striking, bold-coloured spin on objects defining the times

By Harriet Lloyd-Smith Last updated 11 October 22