You are now subscribed
Your newsletter sign-up was successful
Want to add more newsletters?
Daily (Mon-Sun)
Daily Digest
Sign up for global news and reviews, a Wallpaper* take on architecture, design, art & culture, fashion & beauty, travel, tech, watches & jewellery and more.
Monthly, coming soon
The Rundown
A design-minded take on the world of style from Wallpaper* fashion features editor Jack Moss, from global runway shows to insider news and emerging trends.
Monthly, coming soon
The Design File
A closer look at the people and places shaping design, from inspiring interiors to exceptional products, in an expert edit by Wallpaper* global design director Hugo Macdonald.
Located in the thrumming Palermo Viejo neighbourhood, Tetuán Brasero Marroquí is the latest addition to the Buenos Aires food circuit from Juan Martín Migueres and Nicolás Wolowelski, the cousins behind the popular Benaim and La Pastronería restaurants.
Occupying a former warehouse, which once housed an Arab kitchen, the space has been beautifully restored, by virtuoso architect Ana Rascovsky, with a Moroccan vibe that makes the most of the seven-metre high ceilings featuring communal and individual tables and potted plants that create a fresh and vibrant feel.
At the entrance, a compact beer bar – a modern take on a traditional kasbah – is a cosy space with walls that are covered in burlap and pendants that hang from the ceiling. The perfect spot for a preprandial cocktail or a craft beer before moving onto the main restaurant to sample chef Nacho García Lucero’s concise menu that focuses on Moroccan street food with simple and tasty dishes such as the perfectly seared rib eye brochette served with baba ganoush. These dishes are meant for sharing, of course, in good company, as one would come to expect in any desert oasis.
INFORMATION
Website
ADDRESS
Dr Emilio Ravignani 1780
PHOTOGRAPHY
Francisco Iurcovich