Ben McCormack
Ben McCormack is a London-based restaurant journalist with over 25 years’ experience of writing. He has been the restaurant expert for Telegraph Luxury since 2013, for which he was shortlisted in the Restaurant Writer category at the Fortnum & Mason Food and Drink Awards. He is a regular contributor to the Evening Standard, Food and Travel and Decanter. He lives in west London with his partner and lockdown cockapoo.
Latest articles by Ben McCormack
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Has London entered a pizza-naissance?Neapolitan roots, New York swagger, London soul
By Ben McCormack Published
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Tobi Masa lands at The Chancery RosewoodChef Masa Takayama’s debut London restaurant transforms modernist geometry into a space of ritual calm and culinary purity
By Ben McCormack Published
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The Hart Marylebone marks the next chapter in London’s design-led pubsThe trio behind The Pelican and The Hero turn to Marylebone, fusing Victoriana, intimacy and culinary honesty in their most ambitious project yet
By Ben McCormack Published
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Labombe by Trivet reinvents an unforgettable Cool Britannia hangoutIs London hospitality about to hit peak 1990s revival? The Como Metropolitan has unveiled a new dining room on the site of the former Met Bar
By Ben McCormack Published
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A striking restaurant now crowns Renzo Piano’s ‘glass cube’ building in PaddingtonSkyscraper dining always carries a sense of glamour – and Cé La Vi delivers it at full pitch
By Ben McCormack Published
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Here’s what to order (and admire) at Carbone LondonNew York’s favourite, and buzziest, Italian restaurant arrives in the British capital, marking the brand’s first expansion into Europe
By Ben McCormack Published
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Carmela’s joins London’s pizza renaissanceA Little Italy-inspired pizzeria lands in Islington with 13-inch pies, pepperoni heat and big flavour energy
By Ben McCormack Published
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Legado brings a bold Spanish legacy to ShoreditchChef Nieves Barragán Mohacho’s second venture marries design-led interiors with regional Spanish flavours rarely found in London – and earns a Michelin star
By Ben McCormack Published
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The Macbeth, an icon of indie sleaze, goes from grotty to gastroAn East End legend meets Portuguese small plates in Jamie Allan’s ambitious revival of a beloved Hackney watering hole
By Ben McCormack Published
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At this east London listening bar, mezcal-fuelled cocktails hit as hard as the basslinesIn Bethnal Green, Little Fires pairs vinyl grooves with mezcal margaritas and Oaxacan sharing plates
By Ben McCormack Published
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Head to Lupa for a taste of Rome in the heart of HighburyEd Templeton, Theo James and Naz Hassan unveil an intimate 28-seat restaurant that balances a cosy, candlelit atmosphere with Roman-style dining
By Ben McCormack Published
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Underground grooves and a touch of ‘controlled chaos’ make this exciting Japanese-inspired restaurant one to bookMoi, a new subterranean hotspot in London, is a feast for the senses
By Ben McCormack Published
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Industrial chic meets Thai heat at the new incarnation of a beloved London restaurantSingburi 2.0 brings all the hot and sour thrills of the original haunt in cool Shoreditch surrounds
By Ben McCormack Published
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London late-night restaurants worth staying up forWallpaper's picks of the best late-night restaurants London has to offer, dishing up excellent food in stylish surroundings after midnight
By Anna Solomon Last updated
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Canal is a new west London restaurant with a suntrap terraceAt Canal, the new restaurant at Mason & Fifth’s Westbourne Park hotel, expect modern European breakfast, lunch and dinner from the team behind Crispin and Bistro Freddie
By Ben McCormack Published
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A European-style café opens next to London’s Saatchi GalleryDesigned by Dion & Arles, Cafe Linea serves fresh pâtisseries, global dishes and sparkling wines in a stunning Grade II-listed setting
By Ben McCormack Published
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Italian-Japanese fusion’s a joy at east London’s Osteria AngelinaA Victorian warehouse in Spitalfields has been given a slick modern makeover to house a unique Italian-Japanese restaurant
By Ben McCormack Published
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Art, pasta and maritozzi: this is Locatelli at the National GalleryChef Giorgio Locatelli is the National Gallery’s new Italian master with the latest chapter of his beloved London restaurant
By Ben McCormack Published
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This new London restaurant is a Greek island idyll on a plateMyrtos by Asimakis is a flavoursome ode to Kefalonia, conceptualised by Vernon Viljoen and Block1:Design
By Ben McCormack Published
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Fin-to-gill sophistication awaits at Tom Brown at The CapitalExpect ambitious cooking from the country’s most creative seafood chef
By Ben McCormack Published
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The Kerfield Arms is south-east London’s hot new gastropubIn Camberwell, this stripped-back haunt comes courtesy of the team behind The Baring in Hoxton
By Ben McCormack Published
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One Club Row is London’s answer to the Lower East SideLocated at the site of the former hotspot Les Trois Garçons, One Club Row brings back noughties glamour with 19th-century interiors, gourmet bites, and jazz nights
By Ben McCormack Published
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London restaurant Tatar Bunar puts Ukrainian heritage front and centreFamily recipes and contemporary design merge at this new east London restaurant by Ukrainian restaurateurs Anna Andriienko and Alex Cooper
By Ben McCormack Published
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A buzzy Korean pop-up becomes a permanent fixture in East LondonChef Joo Won has turned his Calong pop-up permanent in the arty enclave of Stoke Newington
By Ben McCormack Published
