Ben McCormack
Ben McCormack is a London-based restaurant journalist with over 25 years’ experience of writing. He has been the restaurant expert for Telegraph Luxury since 2013, for which he was shortlisted in the Restaurant Writer category at the Fortnum & Mason Food and Drink Awards. He is a regular contributor to the Evening Standard, Food and Travel and Decanter. He lives in west London with his partner and lockdown cockapoo.
Latest articles by Ben McCormack
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The Macbeth, an icon of indie sleaze, goes from grotty to gastroAn East End legend meets Portuguese small plates in Jamie Allan’s ambitious revival of a beloved Hackney watering hole
By Ben McCormack Published
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At this east London listening bar, mezcal-fuelled cocktails hit as hard as the basslinesIn Bethnal Green, Little Fires pairs vinyl grooves with mezcal margaritas and Oaxacan sharing plates
By Ben McCormack Published
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Head to Lupa for a taste of Rome in the heart of HighburyEd Templeton, Theo James and Naz Hassan unveil an intimate 28-seat restaurant that balances a cosy, candlelit atmosphere with Roman-style dining
By Ben McCormack Published
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Underground grooves and a touch of ‘controlled chaos’ make this exciting Japanese-inspired restaurant one to bookMoi, a new subterranean hotspot in London, is a feast for the senses
By Ben McCormack Published
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Industrial chic meets Thai heat at the new incarnation of a beloved London restaurantSingburi 2.0 brings all the hot and sour thrills of the original haunt in cool Shoreditch surrounds
By Ben McCormack Published
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London late-night restaurants worth staying up forWallpaper's picks of the best late-night restaurants London has to offer, dishing up excellent food in stylish surroundings after midnight
By Anna Solomon Last updated
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Canal is a new west London restaurant with a suntrap terraceAt Canal, the new restaurant at Mason & Fifth’s Westbourne Park hotel, expect modern European breakfast, lunch and dinner from the team behind Crispin and Bistro Freddie
By Ben McCormack Published
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A European-style café opens next to London’s Saatchi GalleryDesigned by Dion & Arles, Cafe Linea serves fresh pâtisseries, global dishes and sparkling wines in a stunning Grade II-listed setting
By Ben McCormack Published
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Italian-Japanese fusion’s a joy at east London’s Osteria AngelinaA Victorian warehouse in Spitalfields has been given a slick modern makeover to house a unique Italian-Japanese restaurant
By Ben McCormack Published
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Art, pasta and maritozzi: this is Locatelli at the National GalleryChef Giorgio Locatelli is the National Gallery’s new Italian master with the latest chapter of his beloved London restaurant
By Ben McCormack Published
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This new London restaurant is a Greek island idyll on a plateMyrtos by Asimakis is a flavoursome ode to Kefalonia, conceptualised by Vernon Viljoen and Block1:Design
By Ben McCormack Published
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Fin-to-gill sophistication awaits at Tom Brown at The CapitalExpect ambitious cooking from the country’s most creative seafood chef
By Ben McCormack Published
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The Kerfield Arms is south-east London’s hot new gastropubIn Camberwell, this stripped-back haunt comes courtesy of the team behind The Baring in Hoxton
By Ben McCormack Published
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One Club Row is London’s answer to the Lower East SideLocated at the site of the former hotspot Les Trois Garçons, One Club Row brings back noughties glamour with 19th-century interiors, gourmet bites, and jazz nights
By Ben McCormack Published
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London restaurant Tatar Bunar puts Ukrainian heritage front and centreFamily recipes and contemporary design merge at this new east London restaurant by Ukrainian restaurateurs Anna Andriienko and Alex Cooper
By Ben McCormack Published
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A buzzy Korean pop-up becomes a permanent fixture in East LondonChef Joo Won has turned his Calong pop-up permanent in the arty enclave of Stoke Newington
By Ben McCormack Published
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La Môme London finds its home at The Berkeley hotelAll the razzle-dazzle of Cannes and Monte Carlo is wrapped up in this one fabulous dining room and terrace in London
By Ben McCormack Published
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Shakara is a stylish new addition to London's West African dining sceneShakara, a new Marylebone bar and dining room, adds to the city's ever-more impressive high-end West African dining scene
By Ben McCormack Published
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First a fishmonger then a restaurant, how Applebee’s became a Borough Market stapleIn line with the London seafood restaurant’s 25th anniversary, Applebee’s is reopening with a new menu and a new look courtesy of design studio A-nrd
By Ben McCormack Published
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Chef Jackson Boxer unveils reimagined Notting Hill restaurantFormerly Orasay, Dove now celebrates the things Boxer ‘wants to cook and eat right now’
By Ben McCormack Published
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Don’t Tell Dad: comfort eating is hot stuff at this new London bakery and restaurantA bakery in the morning, a restaurant from lunchtime, Don’t Tell Dad is the talk of Queen’s Park
By Ben McCormack Published
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The Park: step inside Jeremy King's mid-century dinerOne of several 2024 openings from restauranteur, Jeremy King, food critic Ben McCormack books in at The Park
By Ben McCormack Published
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Book a table at Row on 5 in London for the dinner party of dreamsRow on 5, located on the storied Savile Row, emerges as a perfectly tailored fit for fans of fine dining
By Ben McCormack Published
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Beloved Italian, Babbo finds a new home in St John's WoodBabbo, the Mayfair Italian beloved of Premier League footballers, has re-located to St John’s Wood High Street. Is NW8 the new West End?
By Ben McCormack Last updated
