Many of us have seen a Zaha Hadid building by now, at least in pictures. But dining inside one is a first, so the Magazine is a hot ticket since launching earlier this month. In Hadid's undulating extension to the classical structure that houses the new Serpentine Sackler Gallery, the Magazine is washed in light from beams piercing the rippling roof, and waves of glass that look onto gardens designed by Arabella Lenox-Boyd. Furnishings are simple and contemporary to as not to upstage the building - or the menu by Oliver Lange, who trained under Nobu's Kazu Hashimoto. Lange uses the freshest local fish (and the odd cut of meat) in Japanese-inflected dishes like Dublin Bay prawns, baby pak choi and corn scone, and robata-grilled freshwater eel with duck liver terrine.
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Website
ADDRESS
West Carriage Drive
Kensington Gardens
London
UK
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How to elevate a rental with minimal interventions? Charu Gandhi has nailed it with her London homeFocus on key spaces, work with inherited details, and go big on colour and texture, says Gandhi, an interior designer set on beautifying her tired rental
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These fashion books, all released in 2025, are the perfect gift for style fansChosen by the Wallpaper* style editors to inspire, intrigue and delight, these visually enticing tomes for your fashion library span from lush surveys on Loewe and Louis Vuitton to the rebellious style of Rick Owens and Jean Paul Gaultier
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Out of office: The Wallpaper* editors’ picks of the weekFar from slowing down for the festive season, the Wallpaper* team is in full swing, hopping from events to openings this week. Sometimes work can feel like play – and we also had time for some festive cocktails and cinematic releases
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Sir Devonshire Square is a new kind of hotel for the City of LondonA Dutch hospitality group makes its London debut with a design-forward hotel offering a lighter, more playful take on the City’s usual formality
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This sculptural London seafood restaurant was shaped by ‘the emotions of the sea’In Hanover Square, Mazarine pairs a bold, pearlescent interior with modern coastal cuisine led by ‘bistronomy’ pioneer chef Thierry Laborde
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Montcalm Mayfair opens a new chapter for a once-overlooked London hotelA thoughtful reinvention brings craftsmanship, character and an unexpected sense of warmth to a London hotel that was never previously on the radar
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Follow the white rabbit to London’s first Korean matcha houseTokkia, which translates to ‘Hey bunny’ in Korean, was designed by Stephenson-Edwards studio to feel like a modern burrow. Take a look inside
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Poon’s returns in majestic form at Somerset HouseHome-style Chinese cooking refined through generations of the Poon family craft
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One of London’s favourite coffee shops just opened in Harvey NicholsKuro Coffee’s latest outpost brings its Japanese-inspired design to the London department store
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Enjoy a Kyoto-inspired menu with London attitude at this new restaurantAki London offers a serene counterpoint to Oxford Circus, where stately interiors and elevated Japanese cooking cross paths
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At this charming bolthole in The Cotswolds, doing nothing is an art formLeave your mobile on ‘do not disturb’, switch off and slow down at this 16th-century manor-turned-hotel
