’Re-imagining Sleep’: Food by Arabeschi di Latte for Hastens

What we eat before we go to bed can also affect our sleep patterns, so Italy's best food designers are on board to help spice up and sweeten our dreams. Founded by Francesca Sarti in 2001, Arabeschi di Latte is an inventive collective of Italian women designers with a passion for good times, great food and lush conviviality. Based on the idea of creating a 'daily sense of happiness', Francesca and her team are all about food as an experience, a tool that leads to opportunities and memories - Arabeschi di Latte's Wundertute project, a whimsical gastro game of chance, was one of the stars at this years Salone Del Mobile.
The BQ interactive dinner is a ‘healthy eating banquet’ where guests construct their own meals using traditional recipes and Italian ingredients. Guests are encouraged to re-discover the joy of making food by hand and cooking as a social experience
Midnight dinner for Underktichen, Natura Morta, Era Studio Gallery, Milan
Eggs soaked in tea appear as giant marbles, re-defining the tradition of the dinner party at Underkitchen’s Midnight dinner
The in-flight meal in collaboration with Bordbar for Wallpaper* Handmade 2011
Tokens, Love for Food and Wood event
‘Tokens, Love for Food and Wood’
‘Freaky Friday’ was a drink created for the yellow-themed launch party of the Freitag – The Reference Line Yellow limited-edition bag collection
A scene from the ‘Wundertute’ event hosted by DeisgnMarketo to celebrate Arabeschi di Latte’s 10th anniversary. A pop-up shop showcased DesignMarketo’s pick of its favourite Arabeschi Di Latte’s products.
‘Wundertute’ at DeisgnMarketo
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Melina Keays is the entertaining director of Wallpaper*. She has been part of the brand since the magazine’s launch in 1996, and is responsible for entertaining content across the print and digital platforms, and for Wallpaper’s creative agency Bespoke. A native Londoner, Melina takes inspiration from the whole spectrum of art and design – including film, literature, and fashion. Her work for the brand involves curating content, writing, and creative direction – conceiving luxury interior landscapes with a focus on food, drinks, and entertaining in all its forms
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