Beebe’s — New York, USA

Bar seating at Beebe’s, New York, USA
(Image credit: beebesnyc.com)

In the three years since it first opened, the Boro Hotel in Queens’ Long Island City neighbourhood has watched its surroundings transform. Now a hotbed of restaurants, it’s only apt that the hotel has a piece of the culinary pie to call its own. 

To this end, it has launched Beebe’s – an all-day restaurant and bar devoted to thin crust crispy pizzas, a true New York original. Located on the building’s industrial ground floor, Beebe’s exudes a stylish contemporary feel with geometric wood wall panels, mid-century inspired furniture, custom-made banquettes with black leather details and floor-to-ceiling windows to boot. Designed by Eric Mailaender of Resistance Design, the space is flanked by a red circular pizza oven and a cement brick bar surrounded by backgammon encaustic concrete tiles. 

The menu is rounded out by New American and Italian fare from chefs Lou Tomczak and George Mandakas and complemented by a beverage program that includes both Negronis and local Long Island City beers on tap. 

Dining room at Beebe’s, New York, USA

(Image credit: beebesnyc.com)

Dining room at Beebe’s, New York, USA

(Image credit: beebesnyc.com)

The bar at Beebe’s, New York, USA

(Image credit: beebesnyc.com)

Wall seating at Beebe’s, New York, USA

(Image credit: beebesnyc.com)

INFORMATION

Website

ADDRESS

38-28 27th Street

VIEW GOOGLE MAPS

Pei-Ru Keh is a former US Editor at Wallpaper*. Born and raised in Singapore, she has been a New Yorker since 2013. Pei-Ru held various titles at Wallpaper* between 2007 and 2023. She reports on design, tech, art, architecture, fashion, beauty and lifestyle happenings in the United States, both in print and digitally. Pei-Ru took a key role in championing diversity and representation within Wallpaper's content pillars, actively seeking out stories that reflect a wide range of perspectives. She lives in Brooklyn with her husband and two children, and is currently learning how to drive.