Ruby Conway Latest articles by Ruby Conway Taipei’s most exclusive omakase experience has arrived in London Sushi Amamoto opens in Mayfair, bringing 17-22 courses of disciplined craft, shifting flavours and near-impossible reservations Surreal suppers: the artists playing with their food From Salvador Dalí to Imogen Kwok, artists have long been enamoured with the playful possibilities of food; we explore the evolution of food art By Ruby Conway Published 4 January 25
