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Objects Are By unite creatives with artisans to create a new world of product designMilan-based brand Studio Objects Are By is introducing a novel idea to the design process. They're asking: What if you let an artist, an actor or a chef moonlight as a product designer?
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Barbie and Kartell’s pink chairs are fit for dreamhouses large and smallBarbie x Kartell is a series of pink chairs, toy-sized and adult-sized, debuting at Milan Design Week 2024 in collaboration with Mattel Creations
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Inside Valentino’s glamorous new Sloane Street store, inspired by the art of haute coutureThe latest in Valentino’s ‘The New Maison’ store concept opens on London’s Sloane Street this week, offering an enveloping marble and carpet-clad space of ‘intimacy and uniqueness’
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Artist’s Palate: Cerith Wyn Evans’ recipe for LaverbreadDeep-dive into Cerith Wyn Evans’ gleaming, gelatinous recipe for Laverbread, as seen in this month’s Artist’s Palate feature, a Wallpaper* homage to our favourite contemporary art
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Helen Pashgian’s recipe for summer cornTry Light and Space artist Helen Pashgian’s characteristically precise recipe for ‘summer corn’, as seen in this month’s Artist’s Palate feature, a Wallpaper* homage to our favourite contemporary art
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Artist’s Palate: Dolce & Gabbana’s pasta alla Norma‘We like the simplest recipes of the Sicilian tradition,’ say designers Domenico Dolce and Stefano Gabbana of their choice of pasta alla Norma for this month’s Artist’s Palate. Here, the recipe to make the definitively Italian dish yourself
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Artist’s Palate: Cooking Sections’ ‘Back to Earth’ tomatoes on toastEnjoy Cooking Sections’ tomatoes on toast (pictured with a Seaweed Seeper), which is served at The Magazine alongside chickpea tabbouleh, and rhurbarb and quinoa cake. As seen in this month’s Artist’s Palate feature, a Wallpaper* homage to our favourite contemporary art
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Artist’s Palate: Dominique Gonzalez-Foerster’s recipe for omelette aux fritesTravel to a new dimension with Dominique Gonzalez-Foerster’s recipe for omelette aux frites. As seen in this month’s Artist’s Palate feature, a Wallpaper* homage to our favourite contemporary art
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Artist’s Palate: Shilpa Gupta’s recipe for methi thepla‘This simple homemade bread is my childhood favourite comfort food,’ says Mumbai-based artist Shilpa Gupta of her methi thepla recipe for this month’s Artist’s Palate feature, a Wallpaper* homage to our favourite contemporary art
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Bosco Sodi’s recipe for Brussels sproutsGather round for Bosco Sodi’s simple yet imposing recipe for Brussels sprouts.
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Mickalene Thomas’ recipe for duck with chimichurriTry Mickalene Thomas’ take on a much-cherished recipe for duck with chimichurri. As featured in our monthly Artist’s Palate series, a Wallpaper* homage to our favourite contemporary art
