Restaurants
Restaurants scoured from cities all over the world - the way to a city's heart is through your stomach.
-
Telugu Medium Kitchen, in Southern India, is a labour of love
Designed by Sona Reddy Studio, Telugu Medium Kitchen dives deep into the Andhra heritage for food cooked with traditional richness
By Sofia de la Cruz Published
-
Trattoria del Ciumbia adds flavour to Milan’s Brera district
Trattoria del Ciumbia, with interiors by Dimorestudio, is hot on Italian specials – from design to pasta
By Sofia de la Cruz Published
-
Fried chicken fever? Coqodaq knows how to do it
Devoted disciples of Korean fried chicken can worship at Manhattan’s Coqodaq, designed by the Rockwell Group
By Sofia de la Cruz Published
-
Mayfair’s Murano offers beautiful design and incisively cooked food
Angela Hartnett’s Murano celebrates 15 years of Italian supremacy in London with a fresh look by Fabled Studio
By Sofia de la Cruz Published
-
Dine amid old-school glamour at The Dover in London’s Mayfair
The Dover, founded by Martin Kuczmarski and designed by Quincoces-Dragò & Partners, is where 1970s Brooklyn meets classic Italian charm
By Sofia de la Cruz Published
-
Enjoy lakeside dining at the Village Supper Club in Wisconsin
DMAC Architecture and Interiors has transformed the 55-year-old Village Supper Club beside Delavan Lake
By Sofia de la Cruz Published
-
New York restaurant The Wesley’s interiors reflect its plant-forward menu
At New York restaurant The Wesley, living walls, wheat stalks and pressed flora adorn a trio of starkly different spaces designed by Elmo Studios
By Dan Howarth Published
-
Eastern and Western flavours meet at Jiak Kim House in Singapore
Jiak Kim House, led by Chef Seow Tzi Qin, pays a heartfelt tribute to Singapore's vibrant history through traditional and contemporary dishes
By Daven Wu Published
-
Bondst Hudson Yards promises intimate Japanese dining in NYC
Bondst inaugurates its second location, facing the Hudson River, following the success of its flagship location in NoHo
By Sofia de la Cruz Published
-
The Blue Pelican in Deal is part restaurant, part wellness studio
The Blue Pelican is a seafront townhouse in Deal, offering Japanese-inspired dishes, natural wines and a boutique yoga studio
By Sofia de la Cruz Published
-
Istanbul’s Arkestra serves Michelin-starred dishes and three kinds of fun
Arkestra is a one-of-a-kind and three-in-one Istanbul restaurant by chef Cenk Debensason and entrepreneur Debora Ipekel
By Mary Cleary Published
-
Tradition meets modernity at Taquería Los Alexis in Mexico City
Taquería Los Alexis serves up two kinds of tacos, and interiors with an industrial edge
By Sofia de la Cruz Published
-
Kawamichiya Kosho-An is a 110-year-old Kyoto townhouse-turned-restaurant
Kawamichiya Kosho-An is a traditional soba restaurant reimagined by Endo Shojiro Design and td-Atelier
By Sofia de la Cruz Published
-
At Kazakh café Fika, whimsical interiors meet Soviet-era industrial detailing
Fika, designed by Studio NAAW, is a joyful café and restaurant in Almaty, Kazakhstan
By Sofia de la Cruz Published
-
Clap Restaurant brings sensory Japanese dining to London
Clap Restaurant opens in London Knightsbridge with playful interiors by Studio Glitt and Japanese cuisine
By Sofia de la Cruz Published
-
Home Studios warms up new Brooklyn restaurant Theodora with Old World handmade terrazzo
Step inside Theodora, the new laid-back Mediterranean restaurant by chef Tomer Blechman, in the heart of Brooklyn’s Fort Greene
By Sofia de la Cruz Published
-
Chef Raphael Rego’s Oka Fogo in Paris is two Brazilian restaurants in one
Oka Fogo in Paris, by Michelin-starred chef Raphael Rego, offers two dining spaces, with interiors by Arnaud Behzad and joyful frescoes by Florence Bamberger
By Sofia de la Cruz Published
-
Iné in Hampstead is a Japanese restaurant with a contemporary touch
Iné in London's Hampstead reflects edomae traditions, offering counter omakase and à la carte dining in a minimalist, contemporary setting
By Ellie Stathaki Published
-
Ambra Copenhagen marries traditional Italian cuisine with sleek Danish design
Ambra Copenhagen is Space Copenhagen’s latest design-centred hospitality venture
By Sofia de la Cruz Published
-
TaG Living’s redesign of Thomas Chien Restaurant delivers a lesson in circular design
TaG Living transforms Michelin green-starred Thomas Chien Restaurant using repurposed waste from Taiwan
By Sofia de la Cruz Published
-
Café de Paris Monte-Carlo offers a front-row seat to art nouveau glamour
Café de Paris, a 155-year-old venue in Monte-Carlo, reopens after an interior overhaul by David Collins Studio
By Tianna Williams Published
-
Restaurant Araya is Singapore’s first South-American fine dining odyssey
Araya sees chefs Francisco Araya and Fernanda Guerrero celebrate their native Chilean South Pacific cuisine heritage
By Daven Wu Published
-
Chef Anne-Sophie Pic’s new Cristal Room restaurant dazzles in Hong Kong
Cristal Room is the Michelin-starred chef's debut in Hong Kong, designed by Gilles & Boissier and adorned with Baccarat crystal
By Lauren Ho Published
-
At Kinkally, London, revel in chic interiors and contemporary Georgian cuisine
Kinkally is the new restaurant putting inventive Georgian dumplings on London’s culinary map, alongside its sultry subterranean sidekick, Bar Kinky
By Billie Brand Published
-
Hong Kong restaurant Leela reimagines Indian flavour amid ‘poetic’ André Fu interiors
Leela in Hong Kong is the first solo project of chef Manav Tuli, whose take on historic dishes is matched by André Fu’s rich interior design
By Lauren Ho Published
-
Pollini wins Best Restaurant in the Wallpaper* Design Awards 2024
Pollini is the project of Vincenzo de Cotiis Architects and chef Emanuele, Ladbroke Hall's new restaurant
By Malaika Byng Published
-
The Black Diamond is a hidden culinary gem in Aotearoa New Zealand
Reached after a guided horse trek, The Black Diamond awaits with an off-the-beaten-track culinary experience
By Jessica-Belle Greer Published