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December food news: editor's picks
Seasonal macarons from Pierre Hermé
If the exotic flavours of Pierre Hermé's seasonal offering of the classic French macaron don't seduce, the limited edition packaging will. This year, he is riffing on the theme of foie gras and truffles with some creative combining of sweet and savoury. Choose from the likes of White Truffle & Roasted Piedmont, and Hazelnut Chocolate & Foie Gras. Also, new this year is the perfectly festive marron glacé flavour.
£1.85 per piece. Assortment gift boxes range from £15 to £52. www.pierreherme.com
Writer: Emma Moore
If the exotic flavours of Pierre Hermé's seasonal offering of the classic French macaron don't seduce, the limited edition packaging will. This year, he is riffing on the theme of foie gras and truffles with some creative combining of sweet and savoury. Choose from the likes of White Truffle & Roasted Piedmont, and Hazelnut Chocolate & Foie Gras. Also, new this year is the perfectly festive marron glacé flavour.
£1.85 per piece. Assortment gift boxes range from £15 to £52. www.pierreherme.com
Writer: Emma Moore
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lifestyle 21 Dec 2011
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